Sightseeing

The Fall of the Noble Family: Estrup Manor House

Name: The Fall of the Noble Family: Estrup Manor House
Brand: Carnival Cruise Line
SKU: 893001
Price: 184.99 USD
Availability: InStock

4.0 from 1 Carnival Cruise Line review4 hours 30 minutesCarnival Cruise Line

The Fall of the Noble Family: Estrup Manor House is a sightseeing tour in Aarhus, run by Carnival Cruise Line. It takes 4 hours 30 minutes. Prices: Adult $185, Child $180.

About this excursion

Scenic Drive: Embark on a scenic ride through the picturesque Danish countryside to Gammel Estrup Manor, one of Denmark's oldest estates, and get ready to discover the nation's rich aristocratic and rural heritage.

Gammel Estrup Manor Tour: Discover the Danish Manor & Estate Museum, a stunning 14th-century estate that reveals 600 years of history through its grand rooms and the stories of the Brock and Scheel families. Explore the servants' quarters to witness daily life at the manor and enjoy coffee or tea in the manor kitchen, where seasonal specialties are served by chefs in historical attire.

The Green Museum: Experience the history of Danish agriculture, forestry, hunting, and food at The Green Museum, featuring exhibits from life under the Scheel family's reign to displays about peasants’ daily struggles. Start with a brief introduction before wandering through the captivating displays at your own pace.

What’s Included:

Entrance fees to Gammel Estrup Manor and The Green Museum.

Guided tour of the manor and introduction to the museum.

Coffee or tea, with a seasonal specialty baked using historical recipes.

Know before you go

Is it suitable for children?

Minimum age – 7 years.

What to bring

The tea break will take place in Gammel Estrup Manor’s kitchen, where the chefs wear historical attire.
Bring: Comfortable walking shoes.

Other

Guests must be able to walk approximately 350 meters and negotiate 70 steps.
Surfaces include cobbled streets, grass, gravel, and flat terrain.
The tour may operate in reverse order, starting at The Green Museum.
Ottilia, the "old" cook, will bake a seasonal local specialty.
Examples include rhubarb tart in spring and summer, raspberry, apple, or pear cake during autumn.