Extra Virgin is a foodie's paradise on Virgin's cruise ships - an immersive venue that pays homage to the rich culinary traditions of Italy. As you step inside, the mouthwatering aromas of homemade pasta and grilled meats instantly transport you to a rustic trattoria. The central kitchen is the beating heart, where expert chefs put on a lively show of rolling, tossing and sautéing regional specialties. Grab a front-row seat to this tasty theater and get ready to worship at the altar of carbs. From antipasti to share to bowls overflowing with fresh pasta, you'll indulge shamelessly as any good vacation demands. After feasting on the savory delights, complete your Italian odyssey with a sweet encore - homemade gelato from the Affogato cart. As you linger over scoops drowning in espresso or amaretto, sip on a classic aperitivo or digestivo. These pre-and post-meal Italian cocktail rituals are the perfect bookends to an evening steeped in culinary tradition yet utterly modern in style. The vibe is laid-back yet lively, encouraging you to savor every sensation as you escape into Extra Virgin's delectable embrace.