Seabourn Ovation
April 6, 2028

Lisbon, Portugal, offers docking at Lisbon Port. Travelers explore Belém Tower and Jerónimos Monastery. Excursions visit Sintra’s Pena Palace. Local markets sell pastéis de nata. The peak season, April to October, brings mild weather for coastal tours. Photography captures Manueline architecture and Tagus River vistas. Dining onboard includes bacalhau, a Portuguese favorite. Souvenirs, like azulejo crafts, are sold in ship shops. Briefings cover Age of Exploration history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance city walks. Lisbon’s cultural charm offers a vibrant Portuguese stop. Cruise travelers enjoy a mix of historic landmarks and scenic rivers, making Lisbon an engaging destination.

Cádiz (Seville), Spain, offers docking at Cádiz Port with excursions to Seville. Travelers explore Seville’s Alcázar and Cádiz’s old town. Excursions visit Jerez’s sherry bodegas. Local markets sell gazpacho. The peak season, April to October, brings warm weather for coastal tours. Photography captures Moorish palaces and Atlantic vistas. Dining onboard includes jamón ibérico, a Spanish favorite. Souvenirs, like fan crafts, are sold in ship shops. Briefings cover Andalusian history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance historic walks. Cádiz’s cultural gateway offers a vibrant Spanish stop. Cruise travelers enjoy a mix of historic landmarks and scenic coasts, making Cádiz an engaging destination.

Tangier, Morocco, offers docking at Tangier Port. Travelers explore Kasbah Museum and Medina’s souks. Excursions visit Chefchaouen’s blue streets. Local markets sell tagine. The peak season, April to October, brings mild weather for coastal tours. Photography captures colorful alleys and Strait of Gibraltar vistas. Dining onboard includes couscous, a Moroccan favorite. Souvenirs, like leather crafts, are sold in ship shops. Briefings cover Berber history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance medina walks. Tangier’s cultural charm offers a vibrant Moroccan stop. Cruise travelers enjoy a mix of historic kasbahs and bustling souks, making Tangier an engaging destination for exploring Morocco’s northern coast.

Ceuta, Spanish Morocco, North Africa, docks at Puerto de Ceuta, a 10-minute walk to the city center, population 85,000. Travelers visit the Royal Walls, a 15th-century fortress. Local markets sell harissa. Excursions to Monte Hacho, 10 minutes east, offer Mediterranean views. Peak season April to October; taxis 5-10 EUR. Dining includes couscous at port cafes. Souvenirs feature Moroccan lamps. Coastal paths suit walks.

Puerto Banus, Spain, provides docking at Puerto Banus Marina. Travelers explore the luxury marina and Marbella’s old town. Excursions visit Ronda’s deep gorges. Local markets sell gazpacho. The peak season, May to September, brings warm weather for coastal tours. Photography captures yachts and Andalusian vistas. Dining onboard includes jamón ibérico, a Spanish favorite. Souvenirs, like leather crafts, are sold in ship shops. Briefings cover Costa del Sol history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance marina walks. Puerto Banus’ glamorous charm offers a vibrant Spanish stop. Cruise travelers enjoy a mix of luxury marinas, historic towns, and scenic beauty, making Puerto Banus an engaging destination for exploring Spain’s southern coast.

Motril, Spain, offers docking at Motril Port with excursions to Granada. Travelers explore the Alhambra’s Moorish palaces and Generalife gardens. Excursions visit Nerja’s caves. Local markets sell gazpacho. The peak season, April to October, brings warm weather for historic tours. Photography captures intricate tilework and Sierra Nevada views. Dining onboard includes jamón ibérico, a Spanish favorite. Souvenirs, like ceramic tiles, are sold in ship shops. Briefings cover Andalusian history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance palace walks. Motril’s access to Granada offers a vibrant Spanish stop. Cruise travelers enjoy a blend of Moorish heritage, scenic landscapes, and coastal charm, making Motril an engaging destination for exploring Spain’s rich cultural and architectural treasures in Andalusia.

Cartagena, Spain, offers docking at Cartagena Port. Travelers explore Roman Theatre and Naval Museum. Excursions visit Murcia’s cathedral. Local markets sell caldero. The peak season, April to October, brings warm weather for coastal tours. Photography captures ancient ruins and Mediterranean vistas. Dining onboard includes zarangollo, a Spanish favorite. Souvenirs, like ceramic crafts, are sold in ship shops. Briefings cover Carthaginian history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance historic walks. Cartagena’s cultural charm offers a vibrant Spanish stop. Cruise travelers enjoy a mix of Roman landmarks and scenic harbors, making Cartagena an engaging destination for exploring Spain’s Murcia region.

Tarragona, Spain, offers docking at Tarragona Port. Travelers explore Roman Amphitheatre and Tarragona Cathedral. Excursions visit Montserrat’s monastery. Local markets sell calcots. The peak season, April to October, brings warm weather for coastal tours. Photography captures ancient ruins and Mediterranean vistas. Dining onboard includes paella, a Spanish favorite. Souvenirs, like ceramic crafts, are sold in ship shops. Briefings cover Roman history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance historic walks. Tarragona’s ancient charm offers a vibrant Spanish stop. Cruise travelers enjoy a mix of UNESCO sites and scenic coasts, making Tarragona an engaging destination for exploring Spain’s Costa Daurada.

Barcelona, Spain, offers docking at Barcelona Port. Travelers explore Sagrada Familia and Park Güell. Excursions visit Montserrat Monastery. Local markets sell paella. The peak season, April to October, brings warm weather for city tours. Photography captures Gaudí architecture and Mediterranean vistas. Dining onboard includes tapas, a Spanish favorite. Souvenirs, like ceramic crafts, are sold in ship shops. Briefings cover Catalan history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance city walks. Barcelona’s cultural charm offers a vibrant Spanish stop. Cruise travelers enjoy a mix of modernist landmarks and scenic coasts, making Barcelona an engaging destination for exploring Spain’s Catalan region.

Roses, Spain, offers docking at Roses Port. Travelers explore Ciutadella de Roses and Costa Brava’s beaches. Excursions visit Cadaqués’ Dalí Museum. Local markets sell fideuà. The peak season, May to September, brings warm weather for coastal tours. Photography captures medieval ruins and Mediterranean vistas. Dining onboard includes escalivada, a Catalan favorite. Souvenirs, like ceramic crafts, are sold in ship shops. Briefings cover Costa Brava history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance fortress walks. Roses’ coastal charm offers a vibrant Spanish stop. Cruise travelers enjoy a mix of historic sites, scenic beaches, and Catalan culture, making Roses an engaging destination for exploring Spain’s Costa Brava.

Sanary-sur-Mer, France, offers docking at Sanary-sur-Mer Port. Travelers explore Provençal markets and Notre-Dame de Pitié chapel. Excursions visit Bandol’s vineyards. Local markets sell bouillabaisse. The peak season, May to September, brings warm weather for coastal tours. Photography captures colorful harbors and Mediterranean vistas. Dining onboard includes ratatouille, a Provençal favorite. Souvenirs, like lavender sachets, are sold in ship shops. Briefings cover Provence history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance market walks. Sanary-sur-Mer’s seaside charm offers a vibrant French stop. Cruise travelers enjoy a mix of scenic harbors, wine culture, and Provençal heritage, making Sanary-sur-Mer an engaging destination for France’s Riviera.

Calvi, Corsica, docks at Port de Plaisance, a 10-minute walk to the citadel, population 5,500. Travelers explore the 13th-century Genoese Citadel for sea views. Local beaches offer snorkeling. Excursions to Scandola Reserve, 1 hour by boat, spot red cliffs. Markets sell chestnut jam. Peak season June to September; taxis 5-10 EUR. Dining includes civet de sanglier at harbor bistros. Souvenirs feature olive wood crafts.

Olbia, Sardinia, Italy, provides docking at Olbia Port. Travelers explore the Basilica of San Simplicio and Nuragic ruins. Excursions visit Porto Cervo’s glamorous coast. Local markets sell pecorino cheese. The peak season, May to September, brings warm weather for coastal tours. Photography captures medieval architecture and Emerald Coast vistas. Dining onboard includes culurgiones, a Sardinian pasta. Souvenirs, like cork crafts, are sold in ship shops. Briefings cover Sardinia’s history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance ruin walks. Olbia’s historic and coastal charm offers a vibrant Italian stop. Cruise travelers enjoy a mix of ancient sites, scenic beaches, and Sardinian culture, making Olbia an engaging destination for exploring Italy’s island heritage.

Porto Santo Stefano, Italy, provides docking at Porto Santo Stefano Port. Travelers explore Monte Argentario’s waterfront and Forte Spagnolo. Excursions visit Orbetello’s lagoon trails. Local markets sell cacciucco. The peak season, May to September, brings warm weather for coastal tours. Photography captures Tuscan hills and Tyrrhenian vistas. Dining onboard includes tortelli maremmani, a Tuscan favorite. Souvenirs, like olive oil, are sold in ship shops. Briefings cover Maremma history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance fort walks. Porto Santo Stefano’s coastal charm offers a vibrant Italian stop. Cruise travelers enjoy a mix of scenic waterfronts, historic forts, and Tuscan culture, making Porto Santo Stefano an engaging destination for exploring Italy’s coast.

Civitavecchia (Rome), Italy, offers docking at Civitavecchia Port with excursions to Rome. Travelers explore Colosseum and Pantheon. Excursions visit Vatican City’s Sistine Chapel. Local markets sell gelato. The peak season, April to October, brings warm weather for city tours. Photography captures ancient ruins and Tyrrhenian vistas. Dining onboard includes carbonara, an Italian favorite. Souvenirs, like Murano glass, are sold in ship shops. Briefings cover Roman history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance historic walks. Civitavecchia’s cultural gateway offers a vibrant Italian stop. Cruise travelers enjoy a mix of ancient landmarks and scenic coasts, making Civitavecchia an engaging destination.

Salerno (Naples), Italy, offers docking at Salerno Port with excursions to Naples. Travelers explore Pompeii’s ruins and Amalfi Coast villages. Excursions visit Capri’s Blue Grotto. Local markets sell limoncello. The peak season, April to October, brings warm weather for coastal tours. Photography captures ancient ruins and Tyrrhenian vistas. Dining onboard includes pizza margherita, a Neapolitan favorite. Souvenirs, like ceramic crafts, are sold in ship shops. Briefings cover Roman history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance ruin walks. Salerno’s historic allure offers a vibrant Italian stop. Cruise travelers enjoy a mix of archaeological sites and coastal beauty, making Salerno an engaging gateway to Naples.

Giardini di Naxos, Sicily, has docking at Giardini Naxos Port with excursions to Taormina. Travelers explore Taormina’s Greek Theatre and Mount Etna views. Excursions visit Castelmola’s hilltop village. Local markets sell cannoli. The peak season, May to September, brings warm weather. Photography captures ancient ruins and volcanic landscapes. Dining onboard includes pasta alla Norma, a Sicilian dish. Souvenirs, like ceramic tiles, are sold in ship shops. Briefings cover Sicilian history. Light clothing suits the Mediterranean climate. Sturdy shoes enhance ruin walks. Giardini di Naxos’ scenic beauty offers a vibrant Sicilian stop, blending ancient heritage with coastal charm.

Mgarr, Malta, provides docking at Mgarr Port on Gozo. Travelers explore the Ġgantija Temples, a UNESCO site, and Dwejra’s Azure Window site. Excursions visit Victoria’s Cittadella fortress. Local markets sell pastizzi. The peak season, April to October, brings warm weather for historic tours. Photography captures limestone cliffs and Mediterranean vistas. Dining onboard includes rabbit stew, a Maltese favorite. Souvenirs, like lace crafts, are sold in ship shops. Briefings cover Gozo’s prehistoric history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance temple walks. Mgarr’s ancient and scenic charm offers a serene Maltese stop. Cruise travelers enjoy a blend of archaeological treasures, fortified cities, and coastal beauty, making Mgarr a delightful destination for exploring Gozo’s unique heritage and tranquil Mediterranean landscapes.

Valletta, Malta, offers docking at Valletta Port. Travelers explore St. John’s Co-Cathedral and Upper Barrakka Gardens. Excursions visit Mdina’s medieval walls. Local markets sell pastizzi. The peak season, April to October, brings warm weather for coastal tours. Photography captures Baroque architecture and Mediterranean vistas. Dining onboard includes rabbit stew, a Maltese favorite. Souvenirs, like lace crafts, are sold in ship shops. Briefings cover Knights of Malta history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance historic walks. Valletta’s cultural charm offers a vibrant Maltese stop. Cruise travelers enjoy a mix of UNESCO landmarks and scenic harbors, making Valletta an engaging destination.

Kotor, Montenegro, offers docking at Kotor Port. Travelers explore Old Town walls and St. Tryphon Cathedral. Excursions include hiking Lovćen National Park. Local markets sell njeguški pršut. The peak season, May to September, brings warm weather for coastal tours. Photography captures medieval alleys and Adriatic vistas. Dining onboard includes cicvara, a Montenegrin favorite. Souvenirs, like olive wood crafts, are sold in ship shops. Briefings cover Illyrian history. Light clothing and sun protection suit the Mediterranean climate, while sturdy shoes enhance fortress hikes. Kotor’s historic charm offers a vibrant Montenegrin stop. Cruise travelers enjoy a mix of UNESCO landmarks and scenic bays, making Kotor an engaging destination.

Dubrovnik, Croatia, offers docking at Gruž Port. Travelers explore Old Town walls and Lokrum Island. Excursions include kayaking along Adriatic shores. Local markets sell travarica. The peak season, May to September, brings warm weather for coastal tours. Photography captures medieval ramparts and Adriatic vistas. Dining onboard includes pašticada, a Croatian favorite. Souvenirs, like lace crafts, are sold in ship shops. Briefings cover Dalmatian history. Light clothing and sun protection suit the Mediterranean climate, while sturdy shoes enhance wall walks. Dubrovnik’s historic charm offers a vibrant Croatian stop. Cruise travelers enjoy a mix of UNESCO landmarks and scenic coasts, making Dubrovnik an engaging destination for exploration.

Returning to Kotor — see Day 23 above for port info.

Brindisi, Italy, docks at Porto di Brindisi, 2 kilometers from the old town, with shuttles for 10-minute rides. The city, population 90,000, features the Roman Column marking the Appian Way’s end. Travelers visit the Swabian Castle from 1227. Local markets sell taralli biscuits. Excursions to Ostuni, 30 minutes north, explore whitewashed villages. Peak season May to September; taxis 5-10 EUR. Dining includes orecchiette at port trattorias. Souvenirs feature olive oil.

Corfu, Greece, offers docking at Corfu Port. Travelers explore Old Fortress and Achilleion Palace. Excursions include Paleokastritsa’s beaches. Local markets sell kumquat liqueur. The peak season, May to September, brings warm weather for coastal tours. Photography captures Venetian architecture and Ionian vistas. Dining onboard includes pastitsada, a Corfiot favorite. Souvenirs, like olive oil, are sold in ship shops. Briefings cover Ionian history. Light clothing and sun protection suit the Mediterranean climate, while water shoes enhance beach exploration. Corfu’s cultural charm offers a vibrant Greek stop. Cruise travelers enjoy a mix of historic fortresses and scenic beaches, making Corfu an engaging destination for exploring Greece’s Ionian Islands.

Itea, Greece, has docking at Itea Port with excursions to Delphi. Travelers explore Delphi’s UNESCO-listed Oracle ruins. Excursions visit Arachova’s mountain village. Local markets sell olive oil. The peak season, May to September, brings warm weather. Photography captures ancient temples and mountain vistas. Dining onboard includes moussaka, a Greek favorite. Souvenirs, like ceramic tiles, are sold in ship shops. Briefings cover ancient Greek history. Light clothing and sun protection suit the Mediterranean climate. Sturdy shoes enhance ruin hikes. Itea’s access to Delphi offers a profound Greek stop, blending mythology with scenic beauty.

Gythion, Greece, has docking at Gythion Port. Travelers explore the Peloponnese’s charming waterfront and ancient theater. Excursions visit Mystras’ Byzantine ruins, a UNESCO site. Local markets sell olive oil. The peak season, May to September, brings warm weather. Photography captures harbor views and medieval castles. Dining onboard includes souvlaki, a Greek favorite. Souvenirs, like ceramic tiles, are sold in ship shops. Briefings cover Spartan history. Light clothing and sun protection suit the Mediterranean climate. Sturdy shoes enhance ruin walks. Gythion’s historic charm offers a tranquil Greek stop, blending coastal beauty with ancient heritage.

Piraeus (Athens), Greece, offers docking at Piraeus Port with excursions to Athens. Travelers explore Acropolis and Parthenon. Excursions visit Cape Sounion. Local markets sell souvlaki. The peak season, April to October, brings warm weather for city tours. Photography captures ancient ruins and Aegean vistas. Dining onboard includes moussaka, a Greek favorite. Souvenirs, like olive oil, are sold in ship shops. Briefings cover Hellenic history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance historic walks. Piraeus’ cultural gateway offers a vibrant Greek stop. Cruise travelers enjoy a mix of iconic landmarks and scenic coasts, making Piraeus an engaging destination for exploration.