Mariner of the Seas
July 30, 2027

Lisbon, Portugal, offers docking at Lisbon Port. Travelers explore Belém Tower and Jerónimos Monastery. Excursions visit Sintra’s Pena Palace. Local markets sell pastéis de nata. The peak season, April to October, brings mild weather for coastal tours. Photography captures Manueline architecture and Tagus River vistas. Dining onboard includes bacalhau, a Portuguese favorite. Souvenirs, like azulejo crafts, are sold in ship shops. Briefings cover Age of Exploration history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance city walks. Lisbon’s cultural charm offers a vibrant Portuguese stop. Cruise travelers enjoy a mix of historic landmarks and scenic rivers, making Lisbon an engaging destination.

Tangier, Morocco, offers docking at Tangier Port. Travelers explore Kasbah Museum and Medina’s souks. Excursions visit Chefchaouen’s blue streets. Local markets sell tagine. The peak season, April to October, brings mild weather for coastal tours. Photography captures colorful alleys and Strait of Gibraltar vistas. Dining onboard includes couscous, a Moroccan favorite. Souvenirs, like leather crafts, are sold in ship shops. Briefings cover Berber history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance medina walks. Tangier’s cultural charm offers a vibrant Moroccan stop. Cruise travelers enjoy a mix of historic kasbahs and bustling souks, making Tangier an engaging destination for exploring Morocco’s northern coast.

Casablanca, Morocco, docks at Port de Casablanca, 3 kilometers from downtown, with taxis for 15-minute rides. The city, population 3.5 million, features the Hassan II Mosque with a 210-meter minaret. Travelers stroll the Corniche for Atlantic views. Local markets sell tagines. Excursions to Rabat, 1 hour north, visit the Royal Palace. Peak season April to October; taxis 20-50 MAD. Dining includes couscous at medina cafes. Souvenirs feature leather slippers.

Gibraltar, U.K., offers docking at Gibraltar Port. Travelers explore Rock of Gibraltar and St. Michael’s Cave. Excursions include dolphin-watching tours. Local markets sell fish and chips. The peak season, April to October, brings mild weather for coastal tours. Photography captures limestone cliffs and Mediterranean vistas. Dining onboard includes roast beef, a British favorite. Souvenirs, like monkey-themed crafts, are sold in ship shops. Briefings cover Barbary history. Light clothing and sun protection suit the Mediterranean climate, while sturdy shoes enhance rock hikes. Gibraltar’s unique charm offers a vibrant British stop. Cruise travelers enjoy a mix of natural wonders and scenic straits, making Gibraltar an engaging destination for exploration.

Cartagena, Spain, offers docking at Cartagena Port. Travelers explore Roman Theatre and Naval Museum. Excursions visit Murcia’s cathedral. Local markets sell caldero. The peak season, April to October, brings warm weather for coastal tours. Photography captures ancient ruins and Mediterranean vistas. Dining onboard includes zarangollo, a Spanish favorite. Souvenirs, like ceramic crafts, are sold in ship shops. Briefings cover Carthaginian history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance historic walks. Cartagena’s cultural charm offers a vibrant Spanish stop. Cruise travelers enjoy a mix of Roman landmarks and scenic harbors, making Cartagena an engaging destination for exploring Spain’s Murcia region.

Palma de Mallorca, Balearic Islands, Spain, offers docking at Palma Port. Travelers explore La Seu Cathedral and Bellver Castle. Excursions visit Valldemossa’s monastery. Local markets sell ensaimada. The peak season, April to October, brings warm weather for coastal tours. Photography captures Gothic spires and Mediterranean vistas. Dining onboard includes sobrasada, a Mallorcan favorite. Souvenirs, like pearl crafts, are sold in ship shops. Briefings cover Balearic history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance historic walks. Palma’s cultural charm offers a vibrant Spanish stop. Cruise travelers enjoy a mix of historic landmarks and scenic coasts, making Palma an engaging destination for exploration.

Barcelona, Spain, offers docking at Barcelona Port. Travelers explore Sagrada Familia and Park Güell. Excursions visit Montserrat Monastery. Local markets sell paella. The peak season, April to October, brings warm weather for city tours. Photography captures Gaudí architecture and Mediterranean vistas. Dining onboard includes tapas, a Spanish favorite. Souvenirs, like ceramic crafts, are sold in ship shops. Briefings cover Catalan history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance city walks. Barcelona’s cultural charm offers a vibrant Spanish stop. Cruise travelers enjoy a mix of modernist landmarks and scenic coasts, making Barcelona an engaging destination for exploring Spain’s Catalan region.