Anthem of the Seas
December 19, 2025

Sydney, Australia, offers docking at Circular Quay. Travelers explore Sydney Opera House and Bondi Beach. Excursions visit Blue Mountains. Local markets sell meat pies. The peak season, December to February, brings warm weather for coastal tours. Photography captures iconic landmarks and Pacific vistas. Dining onboard includes lamingtons, an Australian favorite. Souvenirs, like opal crafts, are sold in ship shops. Briefings cover Aboriginal history. Light clothing and sun protection suit the temperate climate, while comfortable shoes enhance city walks. Sydney’s urban charm offers a vibrant Australian stop. Cruise travelers enjoy a mix of cultural landmarks and scenic coasts, making Sydney an engaging destination for exploration.

Picton, New Zealand, offers docking at Picton Port. Travelers explore Marlborough Sounds and Queen Charlotte Track. Excursions include wine-tasting in Blenheim. Local markets sell whitebait fritters. The peak season, December to February, brings warm weather for coastal tours. Photography captures fjord-like sounds and Pacific vistas. Dining onboard includes lamb, a Kiwi favorite. Souvenirs, like paua crafts, are sold in ship shops. Briefings cover Maori history. Light clothing and sun protection suit the temperate climate, while sturdy shoes enhance track hikes. Picton’s coastal charm offers a vibrant New Zealand stop. Cruise travelers enjoy a mix of scenic waterways and wine regions, making Picton an engaging destination for exploration.

Christchurch, New Zealand, docks at Lyttelton Port, 12 kilometers from downtown, with shuttles for 20-minute rides. The city, population 380,000, features the Botanic Gardens and Transitional Cathedral. Local markets sell pavlova. Excursions to Akaroa, 1 hour south, offer dolphin cruises. Peak season December to March; taxis 10-20 NZD. Dining includes lamb shanks at riverside cafes. Souvenirs feature greenstone pendants.

Port Chalmers (Dunedin), New Zealand, offers docking at Port Chalmers. Travelers explore Larnach Castle and Otago Peninsula. Excursions include wildlife tours for albatross. Local markets sell hokey pokey. The peak season, December to February, brings warm weather for coastal tours. Photography captures Gothic castles and Pacific vistas. Dining onboard includes whitebait fritters, a Kiwi favorite. Souvenirs, like paua crafts, are sold in ship shops. Briefings cover Maori history. Light clothing and sun protection suit the temperate climate, while sturdy shoes enhance peninsula hikes. Port Chalmers’ cultural charm offers a vibrant New Zealand stop. Cruise travelers enjoy a mix of historic castles and scenic wildlife, making Port Chalmers an engaging destination.

Dusky Sound, a remote fjord in New Zealand’s Fiordland, features no docking; ships glide through its serene waters. Travelers observe bottlenose dolphins leaping gracefully and royal albatross soaring above rugged cliffs. Zodiac trips explore Resolution Island, showcasing native flora and historic Maori sites. No facilities exist, so provisions are ship-based. The peak season, December to March, offers milder temperatures, though rain is common. Photography captures misty peaks and reflective waters, ideal for wilderness enthusiasts. Dining is onboard, often featuring local fish like cod. Souvenirs, including penguin postcards, are sold in ship shops. Briefings stress minimal environmental impact to protect the pristine habitat. Kayaking provides close encounters with seals and seabirds. The unpredictable weather demands waterproof gear and warm layers. Scenic cruises reveal the fjord’s untouched beauty, making it a highlight for nature-focused travelers.

Doubtful Sound, a pristine fjord in New Zealand’s Fiordland National Park, offers no docking; ships cruise the tranquil waterway. Travelers marvel at fur seals basking on rocky outcrops and rare Fiordland crested penguins diving in the clear waters. Zodiac excursions venture to Blanket Bay, revealing lush rainforests and cascading waterfalls framed by steep cliffs. No facilities are available, so all provisions come from the ship. The peak season, from December to March, brings milder weather, though rain is frequent. Photography captures the fjord’s misty cliffs and serene waters, a haven for nature lovers. Dining is limited to onboard menus, often featuring fresh seafood like salmon. Souvenirs, such as fjord-themed postcards, are available in ship gift shops. Briefings emphasize environmental protection to preserve the delicate ecosystem. Kayaking offers intimate views of dolphins and seals. The remote setting requires layered clothing for comfort.

Milford Sound, a UNESCO World Heritage fjord in New Zealand’s Fiordland, has no docking; ships cruise its serene waters. Travelers spot fur seals lounging on rocks and Fiordland crested penguins diving. Zodiacs approach Stirling Falls, surrounded by towering cliffs. No facilities are present; provisions come from the ship. The peak season, December to March, brings frequent rain. Photography captures Mitre Peak’s reflection in calm waters. Dining onboard features green-lipped mussels. Souvenirs, like fjord postcards, are sold in ship shops. Briefings stress ecosystem protection. Kayaking explores quiet coves, revealing marine life. Rain gear is essential for the wet climate. Milford Sound’s dramatic cliffs and waterfalls create a breathtaking natural spectacle, drawing nature lovers to its pristine wilderness.

Returning to Sydney — see Day 1 above for port info.