Seven Seas Explorer
December 22, 2027

Hong Kong offers docking at Kai Tak Cruise Terminal. Travelers explore Victoria Peak and Temple Street Market. Excursions visit Lantau Island’s Big Buddha. Local markets sell dim sum. The peak season, October to April, brings mild weather for city tours. Photography captures skyscrapers and Victoria Harbour vistas. Dining onboard includes char siu, a Hong Kong favorite. Souvenirs, like jade crafts, are sold in ship shops. Briefings cover Cantonese history. Light clothing and sun protection suit the subtropical climate, while comfortable shoes enhance city walks. Hong Kong’s urban charm offers a vibrant stop. Cruise travelers enjoy a mix of modern landmarks and cultural markets, making Hong Kong an engaging destination.

Hainan Strait, no docking; ships sail between Hainan and mainland China. Travelers spot Chinese white dolphins. Lectures cover tropical island history. No facilities; provisions from ship. Peak season November to April; typhoons in summer. Photography captures Haikou ports. Dining onboard features Hainanese chicken rice. Souvenirs include coconut crafts. Briefings on navigation. The strait’s busy waters connect China’s southern coast with island resorts.

Hong Gai, Vietnam, has docking at Hong Gai Port with excursions to Hanoi. Travelers explore Ha Long Bay’s limestone karsts via junk boat. Excursions visit Hanoi’s Temple of Literature. Local markets sell dried squid. The peak season, October to April, brings dry weather. Photography captures karst vistas and urban temples. Dining onboard includes cha ca, a Hanoi dish. Souvenirs, like silk scarves, are sold in ship shops. Briefings cover UNESCO heritage. Light clothing and sun protection suit the tropical climate. Waterproof shoes enhance boat tours. Hong Gai’s scenic beauty offers a vibrant Vietnamese stop, blending nature with cultural richness.

Cam Ranh, Vietnam, docks at Cam Ranh Port, 15 kilometers from Nha Trang, with shuttles for 20-minute rides. Nha Trang, population 400,000, features Po Nagar Cham Towers from the 8th century. Travelers visit Vinpearl Island for cable car rides. Local markets sell dried squid. Excursions to Ba Ho Waterfall, 30 minutes north, offer swimming. Peak season November to April; taxis 100,000-200,000 VND. Dining includes bún chả cá at beach stalls. Souvenirs feature pearl jewelry.

Ho Chi Minh City, Vietnam, offers docking at Phu My Port with excursions to the city. Travelers explore Notre-Dame Basilica and Cu Chi Tunnels. Excursions visit Mekong Delta markets. Local markets sell phở. The peak season, November to March, brings dry weather for city tours. Photography captures colonial architecture and Saigon River vistas. Dining onboard includes bánh mì, a Vietnamese favorite. Souvenirs, like lacquerware, are sold in ship shops. Briefings cover Vietnam’s history. Light clothing and sun protection suit the tropical climate, while comfortable shoes enhance city walks. Ho Chi Minh’s urban energy offers a vibrant Vietnamese stop. Cruise travelers enjoy a mix of history and culture, making it an engaging destination.

Returning to Ho Chi Minh City (saigon) — see Day 6 above for port info.

Muara, Brunei, provides docking at Muara Port. Travelers explore Omar Ali Saifuddien Mosque and Kampong Ayer’s water village. Excursions visit Ulu Temburong National Park’s canopy walk. Local markets sell ambuyat. The peak season, November to March, brings milder weather for sightseeing. Photography captures golden domes and stilt villages. Dining onboard includes nasi katok, a Bruneian dish. Souvenirs, like woven mats, are sold in ship shops. Briefings cover Brunei’s Islamic heritage. Light clothing and sun protection suit the tropical climate, while comfortable shoes enhance village walks. Muara’s blend of Islamic culture and natural beauty offers a vibrant Brunei stop. Cruise travelers enjoy a mix of architectural splendor, unique water villages, and jungle adventures, making Muara an engaging destination for exploring Brunei’s rich traditions and lush landscapes.

Puerto Princesa, Philippines, offers docking at Puerto Princesa Port. Travelers explore the Subterranean River’s UNESCO-listed caves and Honda Bay’s islands. Excursions include island-hopping tours. Local markets sell cashew nuts. The peak season, November to April, brings dry weather for cave tours. Photography captures limestone karsts and turquoise bays. Dining onboard includes kinilaw, a Filipino favorite. Souvenirs, like pearl crafts, are sold in ship shops. Briefings cover Palawan’s ecology. Light clothing and sun protection suit the tropical climate, while water shoes enhance island exploration. Puerto Princesa’s natural allure offers a vibrant Filipino stop. Cruise travelers enjoy a mix of underground rivers, scenic islands, and tropical beauty, making Puerto Princesa an engaging destination for exploring the Philippines’ Palawan.

Coron Island, Palawan, Philippines, anchors offshore with tenders to Coron town, population 50,000. Travelers kayak Kayangan Lake for limestone views. Diving explores WWII wrecks. Local markets sell cashew nuts. Excursions to Malcapuya Island, 1 hour by boat, offer beach time. Peak season November to April; taxis 100-200 PHP. Dining includes danggit at harbor stalls. Souvenirs feature pearl earrings.

Manila, Philippines, provides docking at Manila South Harbor. Travelers explore Intramuros’ colonial walls and Fort Santiago. Excursions visit Rizal Park and Taal Volcano. Local markets sell adobo. The peak season, November to April, brings dry weather for city tours. Photography captures Spanish-era architecture and Manila Bay sunsets. Dining onboard includes sinigang, a Filipino sour soup. Souvenirs, like barong tagalog shirts, are sold in ship shops. Briefings cover Philippine history. Light clothing and sun protection suit the tropical climate, while comfortable shoes enhance city walks. Manila’s vibrant blend of colonial heritage and modern energy offers a dynamic Philippine stop. Cruise travelers enjoy a mix of historic landmarks, bustling markets, and scenic beauty, making Manila a captivating destination for exploring the Philippines’ rich cultural tapestry and urban vitality.

Returning to Hong Kong — see Day 1 above for port info.