Insignia
May 4, 2026

Miami, Florida, offers docking at PortMiami. Travelers explore South Beach and Wynwood Walls. Excursions visit Everglades National Park. Local markets sell Cuban sandwiches. The peak season, December to April, brings warm weather for coastal tours. Photography captures art deco and Atlantic vistas. Dining onboard includes stone crab, a Floridian favorite. Souvenirs, like seashell crafts, are sold in ship shops. Briefings cover Seminole history. Light clothing and sun protection suit the subtropical climate, while comfortable shoes enhance city walks. Miami’s urban charm offers a vibrant American stop. Cruise travelers enjoy a mix of vibrant nightlife and scenic wetlands, making Miami an engaging destination for exploring Florida’s southern coast.

Royal Naval Dockyard, West End, Bermuda, offers docking at King’s Wharf. Travelers explore Fort Scaur and Maritime Museum. Excursions include snorkeling at Church Bay. Local markets sell fish chowder. The peak season, May to September, brings warm weather for coastal tours. Photography captures colonial docks and Atlantic vistas. Dining onboard includes spiny lobster, a Bermudian favorite. Souvenirs, like cedar crafts, are sold in ship shops. Briefings cover Bermuda Triangle history. Light clothing and sun protection suit the subtropical climate, while water shoes enhance reef exploration. Dockyard’s maritime charm offers a vibrant Bermudian stop. Cruise travelers enjoy a mix of historic forts and scenic beaches, making Dockyard an engaging destination.

Horta, Azores, Portugal, has docking at Horta Port. Travelers explore Faial’s volcanic Capelinhos. Excursions visit Caldeira’s crater trails. Local markets sell Azorean cheese. The peak season, May to September, brings mild weather. Photography captures volcanic landscapes and marina murals. Dining onboard includes cozido, an Azorean stew. Souvenirs, like scrimshaw crafts, are sold in ship shops. Briefings cover volcanic history. Light layers suit the temperate climate. Sturdy shoes enhance hikes. Horta’s scenic beauty offers a tranquil Portuguese stop, blending volcanic wonders with island charm.

Ponta Delgada, Azores, Portugal, offers docking at Ponta Delgada Port. Travelers explore Sete Cidades and Furnas hot springs. Excursions include whale-watching tours. Local markets sell cozido das Furnas. The peak season, April to October, brings mild weather for coastal tours. Photography captures volcanic lakes and Atlantic vistas. Dining onboard includes bacalhau, a Portuguese favorite. Souvenirs, like lava crafts, are sold in ship shops. Briefings cover Azorean history. Light clothing and sun protection suit the subtropical climate, while sturdy shoes enhance crater hikes. Ponta Delgada’s natural charm offers a vibrant Portuguese stop. Cruise travelers enjoy a mix of volcanic landscapes and marine adventures, making Ponta Delgada an engaging destination.

Lisbon, Portugal, offers docking at Lisbon Port. Travelers explore Belém Tower and Jerónimos Monastery. Excursions visit Sintra’s Pena Palace. Local markets sell pastéis de nata. The peak season, April to October, brings mild weather for coastal tours. Photography captures Manueline architecture and Tagus River vistas. Dining onboard includes bacalhau, a Portuguese favorite. Souvenirs, like azulejo crafts, are sold in ship shops. Briefings cover Age of Exploration history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance city walks. Lisbon’s cultural charm offers a vibrant Portuguese stop. Cruise travelers enjoy a mix of historic landmarks and scenic rivers, making Lisbon an engaging destination.

Returning to Lisbon — see Day 12 above for port info.