Norwegian Sun
November 6, 2026

Miami, Florida, offers docking at PortMiami. Travelers explore South Beach and Wynwood Walls. Excursions visit Everglades National Park. Local markets sell Cuban sandwiches. The peak season, December to April, brings warm weather for coastal tours. Photography captures art deco and Atlantic vistas. Dining onboard includes stone crab, a Floridian favorite. Souvenirs, like seashell crafts, are sold in ship shops. Briefings cover Seminole history. Light clothing and sun protection suit the subtropical climate, while comfortable shoes enhance city walks. Miami’s urban charm offers a vibrant American stop. Cruise travelers enjoy a mix of vibrant nightlife and scenic wetlands, making Miami an engaging destination for exploring Florida’s southern coast.

Great Stirrup Cay, Bahamas (Cruise Line Private Island), offers docking at a private port. Travelers explore Bertram’s Cove and cabana areas. Excursions include snorkeling at coral reefs. Local markets sell conch fritters. The peak season, December to April, brings warm weather for island tours. Photography captures palm-lined beaches and Caribbean vistas. Dining onboard includes cracked conch, a Bahamian favorite. Souvenirs, like shell crafts, are sold in ship shops. Briefings cover Lucayan history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Great Stirrup Cay’s island allure offers a vibrant stop. Cruise travelers enjoy a mix of serene beaches and marine activities, making Great Stirrup Cay an engaging destination.

Cabo Rojo, Dominican Republic, anchors offshore with tenders to Bahía de las Águilas, a remote beach. Travelers snorkel coral reefs with parrotfish. Local markets sell larimar jewelry. Excursions to Jaragua National Park, 30 minutes inland, spot flamingos. No facilities; provisions from ship. Peak season December to April; taxis 10-20 USD. Dining includes sancocho on board. Souvenirs feature amber pendants. Photography captures turquoise bays.

Willemstad, Curaçao, offers docking at Willemstad Port. Travelers explore Queen Emma Bridge and Punda’s colorful buildings. Excursions include snorkeling at Tugboat Beach. Local markets sell keshi yena. The peak season, December to April, brings warm weather for coastal tours. Photography captures Dutch architecture and Caribbean vistas. Dining onboard includes stobá, a Curaçaoan favorite. Souvenirs, like blue curaçao crafts, are sold in ship shops. Briefings cover Antillean history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Willemstad’s vibrant charm offers a lively Curaçaoan stop. Cruise travelers enjoy a mix of colonial heritage and marine adventures, making Willemstad an engaging destination for exploration.

Oranjestad, Aruba, offers docking at Oranjestad Port. Travelers explore Arikok National Park and California Lighthouse. Excursions include snorkeling at Baby Beach. Local markets sell keshi yena. The peak season, December to April, brings warm weather for coastal tours. Photography captures cacti landscapes and Caribbean vistas. Dining onboard includes funchi, an Aruban favorite. Souvenirs, like aloe crafts, are sold in ship shops. Briefings cover Arawak history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Oranjestad’s vibrant charm offers a lively Aruban stop. Cruise travelers enjoy a mix of natural parks and scenic beaches, making Oranjestad an engaging destination for exploration.

Colón, Panama, offers docking at Colón Port. Travelers explore Gatun Locks and Fort San Lorenzo. Excursions include Emberá village tours. Local markets sell sancocho. The peak season, December to April, brings dry weather for coastal tours. Photography captures canal locks and Caribbean vistas. Dining onboard includes arroz con pollo, a Panamanian favorite. Souvenirs, like molas, are sold in ship shops. Briefings cover Kuna history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance jungle walks. Colón’s cultural charm offers a vibrant Panamanian stop. Cruise travelers enjoy a mix of canal engineering and indigenous heritage, making Colón an engaging destination for exploration.

Cruise Gatun Lake (Inside Panama Canal), Panama, offers scenic cruising without docking. Travelers view Gatun Lake and Barro Colorado Island from the ship. Excursions include canal history tours. No facilities exist; provisions are ship-based. The peak season, December to April, brings dry weather for lake cruising. Photography captures rainforest shores and canal vistas. Dining onboard includes arroz con pollo, a Panamanian favorite. Souvenirs, like molas, are sold in ship shops. Briefings cover canal history. Light clothing and sun protection suit the tropical climate, while binoculars enhance wildlife viewing. Gatun Lake’s natural allure offers a vibrant Panamanian stop. Cruise travelers enjoy a mix of engineering feats and scenic lakes, making Gatun Lake an engaging destination.

Puerto Limon, Costa Rica, offers docking at Puerto Limon Port. Travelers explore Tortuguero Canals and Veragua Rainforest. Excursions include sloth sanctuary tours. Local markets sell gallo pinto. The peak season, December to April, brings dry weather for coastal tours. Photography captures jungle canals and Caribbean vistas. Dining onboard includes casado, a Costa Rican favorite. Souvenirs, like coffee crafts, are sold in ship shops. Briefings cover Bribri history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance rainforest walks. Puerto Limon’s natural charm offers a vibrant Costa Rican stop. Cruise travelers enjoy a mix of wildlife and scenic canals, making Puerto Limon an engaging destination.

George Town, Grand Cayman, offers docking at George Town Port. Travelers explore Seven Mile Beach and Stingray City. Excursions include snorkeling at Coral Gardens. Local markets sell jerk chicken. The peak season, December to April, brings warm weather for coastal tours. Photography captures turquoise waters and Caribbean vistas. Dining onboard includes conch chowder, a Caymanian favorite. Souvenirs, like turtle crafts, are sold in ship shops. Briefings cover Taino history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. George Town’s coastal allure offers a vibrant Cayman stop. Cruise travelers enjoy a mix of pristine beaches and marine adventures, making George Town an engaging destination.

Returning to Miami — see Day 1 above for port info.