Norwegian Jade
January 16, 2026

Tampa, Florida, offers docking at Port Tampa Bay. Travelers explore Ybor City and Tampa Riverwalk. Excursions include manatee tours at Crystal River. Local markets sell Cuban sandwiches. The peak season, December to April, brings warm weather for coastal tours. Photography captures historic cigar factories and Gulf vistas. Dining onboard includes grouper, a Floridian favorite. Souvenirs, like seashell crafts, are sold in ship shops. Briefings cover Seminole history. Light clothing and sun protection suit the subtropical climate, while comfortable shoes enhance city walks. Tampa’s cultural charm offers a vibrant American stop. Cruise travelers enjoy a mix of historic districts and scenic waterways, making Tampa an engaging destination for exploration.

Cozumel, Mexico, offers docking at Cozumel Port. Travelers explore Chankanaab Park and San Gervasio ruins. Excursions include snorkeling at Palancar Reef. Local markets sell tacos. The peak season, December to April, brings warm weather for coastal tours. Photography captures coral reefs and Caribbean vistas. Dining onboard includes ceviche, a Mexican favorite. Souvenirs, like Mayan crafts, are sold in ship shops. Briefings cover Mayan history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Cozumel’s coastal allure offers a vibrant Mexican stop. Cruise travelers enjoy a mix of ancient ruins and marine adventures, making Cozumel an engaging destination for exploration.

Harvest Caye, Belize (Private Island), offers docking at a private port. Travelers explore lagoon beaches and coral reefs. Excursions include kayaking and zip-lining. Local markets sell fry jacks. The peak season, December to April, brings warm weather for island tours. Photography captures mangroves and Caribbean vistas. Dining onboard includes rice and beans, a Belizean favorite. Souvenirs, like mahogany crafts, are sold in ship shops. Briefings cover Mayan history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Harvest Caye’s island allure offers a vibrant Belizean stop. Cruise travelers enjoy a mix of resort activities and marine beauty, making Harvest Caye an engaging destination for relaxation.

Coxen Hole, Roatan, Bay Islands, Honduras, offers docking at Coxen Hole Port. Travelers explore West Bay Beach and Gumbalimba Park. Excursions include snorkeling at Mesoamerican Reef. Local markets sell baleadas. The peak season, December to April, brings warm weather for coastal tours. Photography captures coral reefs and Caribbean vistas. Dining onboard includes sopa de caracol, a Honduran favorite. Souvenirs, like mahogany crafts, are sold in ship shops. Briefings cover Garifuna history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Coxen Hole’s coastal allure offers a vibrant Honduran stop. Cruise travelers enjoy a mix of beaches and marine adventures, making Coxen Hole an engaging destination.

George Town, Grand Cayman, offers docking at George Town Port. Travelers explore Seven Mile Beach and Stingray City. Excursions include snorkeling at Coral Gardens. Local markets sell jerk chicken. The peak season, December to April, brings warm weather for coastal tours. Photography captures turquoise waters and Caribbean vistas. Dining onboard includes conch chowder, a Caymanian favorite. Souvenirs, like turtle crafts, are sold in ship shops. Briefings cover Taino history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. George Town’s coastal allure offers a vibrant Cayman stop. Cruise travelers enjoy a mix of pristine beaches and marine adventures, making George Town an engaging destination.

Cartagena, Colombia, offers docking at Cartagena Port. Travelers explore San Felipe Castle and Old Town’s colorful streets. Excursions include Rosario Islands snorkeling. Local markets sell arepas. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial walls and Caribbean vistas. Dining onboard includes sancocho, a Colombian favorite. Souvenirs, like emerald crafts, are sold in ship shops. Briefings cover Spanish colonial history. Light clothing and sun protection suit the tropical climate, while comfortable shoes enhance historic walks. Cartagena’s cultural charm offers a vibrant Colombian stop. Cruise travelers enjoy a mix of historic fortresses and scenic islands, making Cartagena an engaging destination for exploration.

Colón, Panama, offers docking at Colón Port. Travelers explore Gatun Locks and Fort San Lorenzo. Excursions include Emberá village tours. Local markets sell sancocho. The peak season, December to April, brings dry weather for coastal tours. Photography captures canal locks and Caribbean vistas. Dining onboard includes arroz con pollo, a Panamanian favorite. Souvenirs, like molas, are sold in ship shops. Briefings cover Kuna history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance jungle walks. Colón’s cultural charm offers a vibrant Panamanian stop. Cruise travelers enjoy a mix of canal engineering and indigenous heritage, making Colón an engaging destination for exploration.

Panama Canal Transit, Panama, offers scenic cruising without docking. Travelers view Gatun Locks and Centennial Bridge from the ship. Excursions include canal history tours. No facilities exist; provisions are ship-based. The peak season, December to April, brings dry weather for canal cruising. Photography captures engineering marvels and Pacific vistas. Dining onboard includes arroz con pollo, a Panamanian favorite. Souvenirs, like molas, are sold in ship shops. Briefings cover canal history. Light clothing and sun protection suit the tropical climate, while binoculars enhance lock viewing. Panama Canal’s industrial allure offers a vibrant stop. Cruise travelers enjoy a mix of engineering feats and scenic waterways, making the Panama Canal an engaging destination.

Panama City, Panama, offers docking at Balboa Port. Travelers explore Casco Viejo’s colonial streets and Panama Canal Museum. Excursions visit Emberá indigenous villages. Local markets sell ceviche. The peak season, December to April, brings dry weather for city tours. Photography captures historic facades and canal views. Dining onboard includes carimañolas, a Panamanian snack. Souvenirs, like molas, are sold in ship shops. Briefings cover Panama’s history. Light clothing and sun protection suit the tropical climate, while comfortable shoes enhance historic walks. Panama City’s vibrant colonial charm offers a dynamic stop. Cruise travelers enjoy a mix of historic landmarks, cultural heritage, and canal history, making Panama City an engaging destination for exploring Panama’s rich past and modern vibrancy.