
Palomar
Mediterranean culinary voyage at sea
Palomar is a specialty venue available for an additional charge on Deck 8 aboard the Norwegian Encore.
// what to expect
The Palomar is a seafood restaurant that offers a culinary voyage through the Mediterranean. Housed in a sophisticated setting with sleek decor and breathtaking ocean views, it delivers a high-quality dining experience that's ideal for romantic dinners or celebratory occasions. The menu at Palomar is a gastronomic delight, featuring fresh fish, ceviche, grilled specialties, and other exquisite dishes inspired by the distinctive flavors of the Mediterranean region. Each dish is thoughtfully created from the finest ingredients, and expertly paired with select fine wines and cocktails. The unique charm of Palomar is underscored by its impeccable service, making it a standout dining destination.
To fully enjoy The Palomar, make a reservation for special occasions or romantic dinners to experience the refined ambiance and exquisite Mediterranean cuisine.
// on the menu
This specialty seafood restaurant ($39-$59 per person) offers must-try grilled octopus and seared scallops for fresh, Mediterranean-inspired flavors. The lemon olive oil cake is a zesty, light dessert standout.
// traveler photos
// know before you go
Pricing
$60 per person
Palomar has an expected cost of $60 per person as a cover charge, including up to three appetizers, one main course, and three desserts. This Mediterranean-inspired seafood restaurant on Prima-class ships offers dishes like grilled octopus in an upscale setting.[](https://www.tastyitinerary.com/ncl-specialty-dining-restaurants/)[](https://cruisecorps.com/norwegian-cruise-line-menus/)
Attire
Smart casual to formal attire, such as collared shirts, dresses, or suits, is recommended for specialty dining venues like Cagney’s Steakhouse. Avoid casual shorts or flip-flops, especially on dress-up nights, to match the upscale ambiance.
How to reserve
To reserve Palomar, the most recommended method is to purchase the package in advance through your "My NCL" account on the official Norwegian Cruise Line website. The ability to pre-book your dining reservations depends on your Latitudes Rewards status and your stateroom category. For most guests, reservations open around 90-120 days prior to sailing, but those in Suites, The Haven, or with higher loyalty status may be able to book even earlier, at 125-130 days out. This is highly recommended as popular restaurants and prime dining times, like 7:00 PM, can fill up quickly.
How to purchase
If you don't purchase a package ahead of time, you can also do so once you are on board the ship, typically within the first two days of your cruise. You can book your dining at a designated reservations desk, often located in the main atrium, or through interactive video terminals on board. While reservations are not always required for Palomar, they are highly recommended to ensure you can dine at your desired time and location. The dining package is tied to your individual cruise card, and you will present this to the hostess at the restaurant to use one of your meal credits. It's important to remember that the package doesn't cover premium menu items or alcoholic beverages, and a gratuity and service charge will be added to the package price at the time of purchase.
Age restrictions
There are no specific age restrictions for Palomar, but children under 12 must be accompanied by an adult.
