MSC Divina
February 22, 2026

Miami, Florida, offers docking at PortMiami. Travelers explore South Beach and Wynwood Walls. Excursions visit Everglades National Park. Local markets sell Cuban sandwiches. The peak season, December to April, brings warm weather for coastal tours. Photography captures art deco and Atlantic vistas. Dining onboard includes stone crab, a Floridian favorite. Souvenirs, like seashell crafts, are sold in ship shops. Briefings cover Seminole history. Light clothing and sun protection suit the subtropical climate, while comfortable shoes enhance city walks. Miami’s urban charm offers a vibrant American stop. Cruise travelers enjoy a mix of vibrant nightlife and scenic wetlands, making Miami an engaging destination for exploring Florida’s southern coast.

Ocean Cay MSC Marine Reserve, Bahamas, offers docking at a private port. Travelers explore Ocean Cay’s beaches and coral reefs. Excursions include snorkeling and kayaking. Local markets sell conch fritters. The peak season, December to April, brings warm weather for island tours. Photography captures turquoise waters and Caribbean vistas. Dining onboard includes cracked conch, a Bahamian favorite. Souvenirs, like shell crafts, are sold in ship shops. Briefings cover Lucayan history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Ocean Cay’s island allure offers a vibrant stop. Cruise travelers enjoy a mix of pristine beaches and marine activities, making Ocean Cay an engaging destination.

Cozumel, Mexico, offers docking at Cozumel Port. Travelers explore Chankanaab Park and San Gervasio ruins. Excursions include snorkeling at Palancar Reef. Local markets sell tacos. The peak season, December to April, brings warm weather for coastal tours. Photography captures coral reefs and Caribbean vistas. Dining onboard includes ceviche, a Mexican favorite. Souvenirs, like Mayan crafts, are sold in ship shops. Briefings cover Mayan history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Cozumel’s coastal allure offers a vibrant Mexican stop. Cruise travelers enjoy a mix of ancient ruins and marine adventures, making Cozumel an engaging destination for exploration.

George Town, Grand Cayman, offers docking at George Town Port. Travelers explore Seven Mile Beach and Stingray City. Excursions include snorkeling at Coral Gardens. Local markets sell jerk chicken. The peak season, December to April, brings warm weather for coastal tours. Photography captures turquoise waters and Caribbean vistas. Dining onboard includes conch chowder, a Caymanian favorite. Souvenirs, like turtle crafts, are sold in ship shops. Briefings cover Taino history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. George Town’s coastal allure offers a vibrant Cayman stop. Cruise travelers enjoy a mix of pristine beaches and marine adventures, making George Town an engaging destination.

Ocho Rios, Jamaica, offers docking at Ocho Rios Port. Travelers explore Dunn’s River Falls and Mystic Mountain. Excursions include bobsledding and ziplining. Local markets sell jerk chicken. The peak season, December to April, brings warm weather for coastal tours. Photography captures waterfalls and Caribbean vistas. Dining onboard includes ackee and saltfish, a Jamaican favorite. Souvenirs, like reggae crafts, are sold in ship shops. Briefings cover Taino history. Light clothing and sun protection suit the tropical climate, while water shoes enhance waterfall climbs. Ocho Rios’ adventurous allure offers a vibrant Jamaican stop. Cruise travelers enjoy a mix of natural wonders and thrilling activities, making Ocho Rios an engaging destination for exploration.

Returning to Miami — see Day 1 above for port info.