MS Nieuw Statendam
May 29, 2026

Dover (London), England, has docking at Dover Port. Travelers marvel at the iconic White Cliffs from the harbor. Excursions explore Canterbury Cathedral’s Gothic splendor. Local markets sell Kentish ales. The peak season, May to September, brings mild weather. Photography captures chalk cliffs. Dining onboard includes fish and chips. Souvenirs, like Dover postcards, are sold in ship shops. Briefings cover medieval history. Light layers suit coastal weather. Dover’s historic port offers a gateway to England’s heritage.

Rotterdam, Netherlands, offers docking at Rotterdam Port. Travelers explore Erasmus Bridge and Museumpark’s art galleries. Excursions visit Kinderdijk’s UNESCO windmills. Local markets sell stroopwafels. The peak season, May to September, brings mild weather for city tours. Photography captures modern architecture and Maas River vistas. Dining onboard includes erwtensoep, a Dutch favorite. Souvenirs, like Delftware, are sold in ship shops. Briefings cover Dutch history. Light layers suit the temperate climate, while comfortable shoes enhance city walks. Rotterdam’s urban charm offers a vibrant Dutch stop. Cruise travelers enjoy a mix of innovative design, historic windmills, and maritime culture, making Rotterdam an engaging destination for exploring the Netherlands’ dynamic port city and heritage.

South Queensferry (Edinburgh), Scotland, offers docking at South Queensferry Port with excursions to Edinburgh. Travelers explore Edinburgh Castle and Royal Mile. Excursions visit Holyrood Palace. Local markets sell shortbread. The peak season, May to September, brings mild weather for city tours. Photography captures historic streets and Forth Bridge vistas. Dining onboard includes haggis, a Scottish favorite. Souvenirs, like tartan crafts, are sold in ship shops. Briefings cover Scottish history. Light layers and waterproof shoes suit the temperate climate, while comfortable shoes enhance city walks. South Queensferry’s historic charm offers a vibrant Scottish stop. Cruise travelers enjoy a mix of castles and cultural heritage, making South Queensferry an engaging destination.

Kirkwall, Orkney Islands, Scotland, has docking at Kirkwall Port. Travelers explore Skara Brae’s Neolithic ruins and St. Magnus Cathedral. Excursions visit Ring of Brodgar’s stone circle. Local markets sell Orkney cheese. The peak season, May to September, brings mild weather. Photography captures ancient sites and rugged coasts. Dining onboard includes bannocks, an Orkney staple. Souvenirs, like wool crafts, are sold in ship shops. Briefings cover Neolithic history. Light layers and waterproof shoes suit the cool climate. Comfortable shoes enhance ruin tours. Kirkwall’s ancient heritage offers a vibrant Scottish stop, blending history with coastal charm.

Lerwick, Shetland Islands, Scotland, has docking at Lerwick Port. Travelers explore Scalloway Castle and Jarlshof’s prehistoric site. Excursions visit seabird cliffs at Noss. Local markets sell Shetland wool. The peak season, May to September, brings mild weather. Photography captures rugged coasts and Viking relics. Dining onboard includes bannocks, a Shetland staple. Souvenirs, like knitwear, are sold in ship shops. Briefings cover Norse history. Light layers and waterproof boots suit the cool climate. Binoculars enhance birdwatching. Lerwick’s rugged heritage offers a vibrant Scottish stop, blending history with coastal beauty.

Killybegs, Ireland, has docking at Killybegs Port. Travelers explore Slieve League’s dramatic cliffs. Excursions visit Donegal’s tweed workshops. Local markets sell soda bread. The peak season, May to September, brings mild weather. Photography captures rugged coasts and fishing harbors. Dining onboard includes Irish stew, a local favorite. Souvenirs, like Aran sweaters, are sold in ship shops. Briefings cover Celtic history. Light layers and waterproof shoes suit the rainy climate. Binoculars enhance cliff views. Killybegs’ coastal beauty offers a serene Irish stop, blending nature with cultural charm.

Londonderry, Northern Ireland, has docking at Londonderry Port. Travelers explore Guildhall and Peace Bridge. Excursions visit Giant’s Causeway’s basalt columns. Local markets sell Irish soda bread. The peak season, May to September, brings mild weather. Photography captures city walls and coastal cliffs. Dining onboard includes Ulster fry, a local dish. Souvenirs, like linen crafts, are sold in ship shops. Briefings cover Irish history. Light layers and waterproof shoes suit the rainy climate. Comfortable shoes enhance city walks. Londonderry’s historic charm offers a vibrant Northern Irish stop, blending heritage with scenic beauty.

Greenock (Glasgow), Scotland, offers docking at Greenock Port with excursions to Glasgow. Travelers explore Kelvingrove Museum and Glasgow Cathedral. Excursions visit Loch Lomond. Local markets sell tablet. The peak season, May to September, brings mild weather for coastal tours. Photography captures Gothic architecture and Clyde River vistas. Dining onboard includes Cullen skink, a Scottish favorite. Souvenirs, like whisky crafts, are sold in ship shops. Briefings cover Clan history. Light layers and waterproof boots suit the temperate climate, while comfortable shoes enhance city walks. Greenock’s cultural gateway offers a vibrant Scottish stop. Cruise travelers enjoy a mix of historic landmarks and scenic lochs, making Greenock an engaging destination.

Returning to Greenock (glasgow) — see Day 10 above for port info.

Holyhead, Wales, has docking at Holyhead Port. Travelers explore South Stack Lighthouse’s dramatic cliffs. Excursions visit Anglesey’s ancient castles. Local markets sell Welsh cakes. The peak season, May to September, brings mild weather. Photography captures coastal vistas and Celtic ruins. Dining onboard includes cawl, a Welsh stew. Souvenirs, like love spoons, are sold in ship shops. Briefings cover Welsh history. Light layers and waterproof shoes suit the temperate climate. Binoculars enhance cliff views. Holyhead’s rugged beauty offers a captivating Welsh stop, blending coastal scenery with Celtic heritage.

Cobh (Cork), Ireland, offers docking at Cobh Port with excursions to Cork. Travelers explore St. Colman’s Cathedral and Blarney Castle. Excursions visit Kinsale’s harbor. Local markets sell soda bread. The peak season, May to September, brings mild weather for coastal tours. Photography captures colorful waterfronts and Irish Sea vistas. Dining onboard includes Irish stew, an Irish favorite. Souvenirs, like wool crafts, are sold in ship shops. Briefings cover Gaelic history. Light layers and waterproof boots suit the temperate climate, while comfortable shoes enhance historic walks. Cobh’s maritime charm offers a vibrant Irish stop. Cruise travelers enjoy a mix of historic landmarks and scenic harbors, making Cobh an engaging destination.

Returning to Dover (london) — see Day 1 above for port info.

Returning to Rotterdam — see Day 2 above for port info.

Eidfjord, Norway, has docking at Eidfjord Port. Travelers marvel at Vøringsfossen waterfall. Excursions explore Hardangervidda National Park’s plateaus. Local markets sell brown cheese. The peak season, June to August, brings mild weather. Photography captures fjord cliffs. Dining onboard includes smoked salmon. Souvenirs, like fjord postcards, are sold in ship shops. Briefings cover Norwegian nature. Light layers suit summer conditions. Eidfjord’s stunning fjord offers a classic Norwegian coastal stop.

Hardangerfjord, Norway, no docking; ships cruise the orchard-lined fjord. Travelers spot waterfalls like Vøringsfossen. Zodiacs explore Utne. No facilities; provisions from ship. Peak season June to August; mild weather. Photography captures apple blossoms. Dining onboard includes cider pairings. Souvenirs, like fjord postcards, in ship shops. Briefings on tendering. Kayaking to shores. Light layers for summer. Hardanger’s fruit farms and mountains offer Norway’s scenic heartland.

Maloy, Norway, has docking at Maloy Port. Travelers explore the Kannestein Rock and Vågsøy’s fishing heritage. Excursions visit Selje Monastery ruins. Local markets sell klippfisk, dried cod. The peak season, June to August, brings mild weather for coastal exploration. Photography captures dramatic cliffs and Nordic fjords. Dining onboard includes fiskesuppe, a Norwegian fish soup. Souvenirs, like wool sweaters, are sold in ship shops. Briefings cover maritime history. Light layers and waterproof boots suit the cool climate, while sturdy shoes enhance coastal hikes. Maloy’s rugged coastal beauty offers a serene Norwegian stop. Cruise travelers experience a blend of natural landmarks, historic sites, and traditional fishing culture, making Maloy an ideal destination for those seeking an authentic taste of Norway’s wild west coast and its scenic splendor.

Trondheim, Norway, offers docking at Trondheim Port. Travelers explore Nidaros Cathedral and Old Town Bridge. Excursions visit Røros’ mining town. Local markets sell brunost. The peak season, June to August, brings mild weather for city tours. Photography captures Gothic spires and Nidelva River vistas. Dining onboard includes fårikål, a Norwegian favorite. Souvenirs, like Viking crafts, are sold in ship shops. Briefings cover Norse history. Light layers and waterproof boots suit the cool climate, while comfortable shoes enhance historic walks. Trondheim’s cultural charm offers a vibrant Norwegian stop. Cruise travelers enjoy a mix of medieval landmarks and scenic rivers, making Trondheim an engaging destination for exploring Norway’s central coast.

Trondheimsfjord in Norway has no docking; ships cruise to Trondheim. Travelers view coastal farms and Storfossen waterfall from the deck. Excursions explore Nidaros Cathedral’s Gothic splendor. No facilities exist; provisions are ship-based. The peak season, June to August, brings mild weather. Photography captures fjord islands. Dining onboard includes klippfisk. Souvenirs, like Viking replicas, are sold in ship shops. Briefings cover Norwegian history. Light layers suit temperate conditions. Trondheimsfjord’s serene waters provide a scenic gateway to Norway’s cultural heart.

Leknes, Norway, has docking at Leknes Port. Travelers explore Lofoten’s dramatic peaks and fishing villages. Excursions visit Nusfjord’s UNESCO-listed rorbuer. Local markets sell stockfish. The peak season, June to August, brings midnight sun. Photography captures fjords and northern lights in winter. Dining onboard includes cod, a Norwegian staple. Souvenirs, like wool crafts, are sold in ship shops. Briefings cover Lofoten history. Warm layers and waterproof boots suit the cool climate. Binoculars enhance scenic views. Leknes’ rugged beauty offers a vibrant Norwegian stop, blending nature with coastal heritage.

Tromsø, Norway, offers docking at Tromsø Port. Travelers explore Arctic Cathedral and Polar Museum. Excursions include Northern Lights viewing. Local markets sell cloudberries. The peak season, June to August, brings milder weather for Arctic tours. Photography captures fjord landscapes and Arctic vistas. Dining onboard includes reindeer stew, a Norwegian favorite. Souvenirs, like Sami crafts, are sold in ship shops. Briefings cover Sámi history. Warm layers and waterproof boots suit the polar climate, while sturdy shoes enhance city walks. Tromsø’s Arctic charm offers a vibrant Norwegian stop. Cruise travelers enjoy a mix of cultural landmarks and natural phenomena, making Tromsø an engaging destination for exploring Norway’s northern coast.

Nordkapp (North Cape) in Norway has no docking; ships anchor offshore with tenders to Honningsvåg. Travelers visit the North Cape cliff for panoramic Arctic Ocean views. Excursions explore Sami culture through reindeer herding demos. Local markets sell dried reindeer jerky. The peak season, June to August, features the midnight sun. Photography captures the cliff’s dramatic edge. Dining onboard includes Arctic cod. Souvenirs, like Sami crafts, are available in ship shops. Briefings cover Arctic history. Insulated gear is essential for chilly winds. Nordkapp’s northernmost vantage point offers an iconic Arctic experience with cultural depth.

Honningsvag, Norway, has docking at Honningsvag Port. Travelers explore North Cape’s Arctic cliffs, the northernmost point of Europe. Excursions visit Sami villages. Local markets sell reindeer jerky. The peak season, June to August, brings midnight sun. Photography captures Arctic vistas and fjords. Dining onboard includes cod, a Norwegian staple. Souvenirs, like Sami crafts, are sold in ship shops. Briefings cover Arctic culture. Warm layers and waterproof boots suit the cold climate. Binoculars enhance wildlife spotting. Honningsvag’s polar beauty offers a unique Norwegian stop, immersing travelers in its Arctic grandeur.

Returning to Lerwick — see Day 6 above for port info.

Returning to Dover (london) — see Day 1 above for port info.