MS Nieuw Statendam
April 19, 2025

Dover (London), England, has docking at Dover Port. Travelers marvel at the iconic White Cliffs from the harbor. Excursions explore Canterbury Cathedral’s Gothic splendor. Local markets sell Kentish ales. The peak season, May to September, brings mild weather. Photography captures chalk cliffs. Dining onboard includes fish and chips. Souvenirs, like Dover postcards, are sold in ship shops. Briefings cover medieval history. Light layers suit coastal weather. Dover’s historic port offers a gateway to England’s heritage.

Rotterdam, Netherlands, offers docking at Rotterdam Port. Travelers explore Erasmus Bridge and Museumpark’s art galleries. Excursions visit Kinderdijk’s UNESCO windmills. Local markets sell stroopwafels. The peak season, May to September, brings mild weather for city tours. Photography captures modern architecture and Maas River vistas. Dining onboard includes erwtensoep, a Dutch favorite. Souvenirs, like Delftware, are sold in ship shops. Briefings cover Dutch history. Light layers suit the temperate climate, while comfortable shoes enhance city walks. Rotterdam’s urban charm offers a vibrant Dutch stop. Cruise travelers enjoy a mix of innovative design, historic windmills, and maritime culture, making Rotterdam an engaging destination for exploring the Netherlands’ dynamic port city and heritage.

Casablanca, Morocco, docks at Port de Casablanca, 3 kilometers from downtown, with taxis for 15-minute rides. The city, population 3.5 million, features the Hassan II Mosque with a 210-meter minaret. Travelers stroll the Corniche for Atlantic views. Local markets sell tagines. Excursions to Rabat, 1 hour north, visit the Royal Palace. Peak season April to October; taxis 20-50 MAD. Dining includes couscous at medina cafes. Souvenirs feature leather slippers.

Agadir, Morocco, docks at its commercial port 3 kilometers from the beachfront, with shuttles or taxis providing 10-minute rides to town. The terminal offers currency exchange and basic shops. Souk El Had, 5 minutes away, bustles with 6000 stalls selling spices, leather goods, and rugs. Kasbah ruins, 20 minutes uphill, overlook the bay from 16th-century ramparts rebuilt post-1960 earthquake. Agadir Beach, a 5-kilometer crescent, provides camel rides and volleyball nets. Excursions reach Taroudant, 80 minutes east, for walled medina tours and argan oil cooperatives. Crocoparc, 30 minutes south, walks reptile enclosures with Nile crocodiles. Paradise Valley, 90 minutes north, hikes palm oases and waterfall pools. Dining includes tagine stews at beach cafes. Souvenirs feature Berber jewelry and ceramics. Mild weather year-round peaks April to October; taxis 20-50 MAD. Organized tours ensure haggling-free shopping. Evening souk visits reveal lantern-lit lanes.

Arrecife, Lanzarote, Canary Islands, docks at Puerto de Naos, 2 kilometers from downtown, with shuttles or taxis for 10-minute rides. The city, population 60,000, features the San Gabriel Castle, now a history museum. Charco de San Ginés, a lagoon, hosts fishing boats. Excursions to Timanfaya National Park, 30 minutes west, explore volcanic craters. Local markets sell mojo sauce. Peak season November to April; taxis 5-10 EUR. Dining includes papas arrugadas at harbor cafes. Souvenirs feature lava jewelry.

Santa Cruz de Tenerife, Canary Islands, offers docking at Santa Cruz Port. Travelers explore Auditorio de Tenerife and Anaga Mountains. Excursions visit Teide National Park. Local markets sell mojo potatoes. The peak season, November to April, brings warm weather for coastal tours. Photography captures volcanic landscapes and Atlantic vistas. Dining onboard includes ropa vieja, a Canarian favorite. Souvenirs, like lava crafts, are sold in ship shops. Briefings cover Guanche history. Light clothing and sun protection suit the subtropical climate, while sturdy shoes enhance mountain hikes. Santa Cruz’s coastal charm offers a vibrant Spanish stop. Cruise travelers enjoy a mix of modern landmarks and scenic volcanoes, making Santa Cruz an engaging destination.

Funchal, Madeira, Portugal, offers docking at Funchal Port. Travelers explore Monte Palace Gardens and Funchal Cathedral. Excursions include levada walks. Local markets sell bolo de mel. The peak season, April to October, brings mild weather for coastal tours. Photography captures lush gardens and Atlantic vistas. Dining onboard includes espada com banana, a Madeiran favorite. Souvenirs, like embroidery crafts, are sold in ship shops. Briefings cover Madeiran history. Light clothing and sun protection suit the subtropical climate, while sturdy shoes enhance levada hikes. Funchal’s scenic charm offers a vibrant Portuguese stop. Cruise travelers enjoy a mix of botanical beauty and scenic coasts, making Funchal an engaging destination.

Leixoes, Portugal, has docking at Leixoes Port with excursions to Oporto. Travelers explore Porto’s Ribeira district and Livraria Lello. Excursions visit Douro Valley vineyards. Local markets sell port wine. The peak season, April to October, brings mild weather. Photography captures Douro River views and azulejo tiles. Dining onboard includes francesinha, a Porto dish. Souvenirs, like cork crafts, are sold in ship shops. Briefings cover Portuguese history. Light layers suit the temperate climate. Comfortable shoes enhance city walks. Leixoes’ access to Porto offers a vibrant Portuguese stop, blending culture with riverfront charm.

Returning to Dover (london) — see Day 1 above for port info.

Returning to Rotterdam — see Day 2 above for port info.

Newcastle upon Tyne, England, provides docking at Port of Tyne. Travelers explore the Tyne Bridge and Quayside’s vibrant markets. Excursions visit Hadrian’s Wall, a UNESCO site. Local markets sell stottie cakes. The peak season, May to September, brings mild weather for city tours. Photography captures industrial heritage and Roman ruins. Dining onboard includes pan haggerty, a Geordie dish. Souvenirs, like Newcastle Brown Ale glasses, are sold in ship shops. Briefings cover Roman history. Light layers and waterproof shoes suit the temperate climate, while comfortable shoes enhance wall walks. Newcastle’s blend of history and modern vibrancy offers a dynamic English stop. Cruise travelers enjoy a mix of urban energy, historic sites, and scenic riverfronts, making Newcastle an engaging destination for exploring England’s northeast heritage.

Invergordon (Inverness & Loch Ness), Scotland, offers docking at Invergordon Port with excursions to Inverness. Travelers explore Culloden Battlefield and Loch Ness. Excursions visit Cawdor Castle. Local markets sell shortbread. The peak season, May to September, brings mild weather for coastal tours. Photography captures Highland landscapes and North Sea vistas. Dining onboard includes haggis, a Scottish favorite. Souvenirs, like tartan crafts, are sold in ship shops. Briefings cover Jacobite history. Light layers and waterproof boots suit the temperate climate, while sturdy shoes enhance battlefield walks. Invergordon’s cultural charm offers a vibrant Scottish stop. Cruise travelers enjoy a mix of historic sites and scenic lochs, making Invergordon an engaging destination.

Lerwick, Shetland Islands, Scotland, has docking at Lerwick Port. Travelers explore Scalloway Castle and Jarlshof’s prehistoric site. Excursions visit seabird cliffs at Noss. Local markets sell Shetland wool. The peak season, May to September, brings mild weather. Photography captures rugged coasts and Viking relics. Dining onboard includes bannocks, a Shetland staple. Souvenirs, like knitwear, are sold in ship shops. Briefings cover Norse history. Light layers and waterproof boots suit the cool climate. Binoculars enhance birdwatching. Lerwick’s rugged heritage offers a vibrant Scottish stop, blending history with coastal beauty.

Stornoway, Isle of Lewis, Outer Hebrides, Scotland, offers docking at Stornoway Port. Travelers explore Callanish Stones and Lews Castle. Excursions visit Uig’s beaches. Local markets sell haggis. The peak season, May to September, brings mild weather for island tours. Photography captures standing stones and Hebridean vistas. Dining onboard includes stornoway black pudding, a Scottish favorite. Souvenirs, like Harris tweed, are sold in ship shops. Briefings cover Gaelic history. Light layers and waterproof boots suit the cool climate, while sturdy shoes enhance site walks. Stornoway’s historic charm offers a vibrant Scottish stop. Cruise travelers enjoy a mix of ancient sites and island beauty, making Stornoway an engaging destination for exploration.

Belfast, Northern Ireland, offers docking at Belfast Port. Travelers explore Titanic Belfast and Giant’s Causeway. Excursions visit Ulster Museum. Local markets sell Ulster fry. The peak season, May to September, brings mild weather for coastal tours. Photography captures basalt columns and Irish Sea vistas. Dining onboard includes Irish stew, a Northern Irish favorite. Souvenirs, like linen crafts, are sold in ship shops. Briefings cover Celtic history. Light layers and waterproof boots suit the temperate climate, while sturdy shoes enhance causeway hikes. Belfast’s cultural charm offers a vibrant stop. Cruise travelers enjoy a mix of industrial heritage and scenic coasts, making Belfast an engaging destination for exploration.

Greenock (Glasgow), Scotland, offers docking at Greenock Port with excursions to Glasgow. Travelers explore Kelvingrove Museum and Glasgow Cathedral. Excursions visit Loch Lomond. Local markets sell tablet. The peak season, May to September, brings mild weather for coastal tours. Photography captures Gothic architecture and Clyde River vistas. Dining onboard includes Cullen skink, a Scottish favorite. Souvenirs, like whisky crafts, are sold in ship shops. Briefings cover Clan history. Light layers and waterproof boots suit the temperate climate, while comfortable shoes enhance city walks. Greenock’s cultural gateway offers a vibrant Scottish stop. Cruise travelers enjoy a mix of historic landmarks and scenic lochs, making Greenock an engaging destination.

Douglas, Isle of Man, has docking at Douglas Port. Travelers explore the Manx Museum’s Viking artifacts. Excursions visit Peel Castle’s coastal ruins. Local markets sell Manx kippers. The peak season, May to September, brings mild weather. Photography captures Victorian promenades. Dining onboard includes queenies. Souvenirs, like triskelion charms, are available in ship shops. Briefings cover island history. Light layers suit temperate conditions. Douglas’ unique heritage offers a charming British Isles stop.

Cobh (Cork), Ireland, offers docking at Cobh Port with excursions to Cork. Travelers explore St. Colman’s Cathedral and Blarney Castle. Excursions visit Kinsale’s harbor. Local markets sell soda bread. The peak season, May to September, brings mild weather for coastal tours. Photography captures colorful waterfronts and Irish Sea vistas. Dining onboard includes Irish stew, an Irish favorite. Souvenirs, like wool crafts, are sold in ship shops. Briefings cover Gaelic history. Light layers and waterproof boots suit the temperate climate, while comfortable shoes enhance historic walks. Cobh’s maritime charm offers a vibrant Irish stop. Cruise travelers enjoy a mix of historic landmarks and scenic harbors, making Cobh an engaging destination.

Dun Laoghaire (Dublin), Ireland, has docking at Dun Laoghaire Harbour. Travelers stroll the Victorian pier. Excursions explore Powerscourt Estate’s gardens. Local markets sell Irish cheese. The peak season, May to September, brings mild weather. Photography captures Dublin Bay. Dining onboard includes boxty. Souvenirs, like shamrock trinkets, are sold in ship shops. Briefings cover maritime history. Light layers suit temperate conditions. Dun Laoghaire’s coastal charm offers a serene Irish stop near Dublin.

Returning to Dover (london) — see Day 1 above for port info.