// what to expect
Rudi's Sel de Mer is a brasserie that caters to seafood enthusiasts with a French-inspired menu featuring dishes like whole Dover sole meunière, bouillabaisse, and lobster tail. This refined venue combines a chic, nautical-themed ambiance with a focus-quality ingredients, ensuring that each plate is expertly prepared. Guests can enjoy classic French favorites such as steak frites and coq au vin, alongside a thoughtfully curated wine list. The intimate setting makes Rudi's Sel de Mer an ideal choice for romantic dinners or special celebrations, where impeccable service enhances the sophisticated culinary journey. With an impressive selection of appetizers, entrees, and desserts, it offers a distinctive dining experience for those seeking to indulge in fine seafood cuisine.
// on the menu
The Bouillabaisse, a rich seafood stew, and the Dover Sole Meunière, filleted tableside, are must-try dishes for their authentic French seafood flavors. Rudi’s Sel de Mer offers a refined brasserie experience with premium ingredients and elegant execution.
// traveler photos
// know before you go
Pricing
$49-$55 per person
Rudi’s Sel de Mer has an expected cost of $49-$55 per person, charged to the stateroom account for a French seafood brasserie experience. Prices vary by ship, with additional charges for specialty drinks or premium dishes like caviar.
Attire
Formal to smart casual attire, such as cocktail dresses, suits, or collared shirts with slacks, is required for specialty dining venues like Pinnacle Grill or Tamarind. Casual clothing like shorts or t-shirts is not permitted.
How to reserve
If you are unable to pre-purchase your desired reservations, you can book them once you get on board the ship. On embarkation day, there will be a dedicated dining reservation desk, or you can go directly to Rudi's Sel De Mer. The staff will be able to check for available times and add you to a waiting list if your preferred seating is full.
How to purchase
To pre-purchase your specialty dining package, you can log in to your account on the Holland America website and navigate to the "Manage My Cruise" section. From there, you can view the available dining packages and make individual reservations at restaurants like Rudi's Sel De Mer. It is highly recommended to book your reservations online as soon as your booking window opens, which varies by your loyalty status, as popular times and restaurants fill up quickly.
Age restrictions
Rudi’s Sel de Mer is open to all ages, though its French seafood brasserie atmosphere is recommended for guests 12 and older due to the formal dining experience. Children under 12 must be supervised by an adult and may have limited menu options.