Celebrity Beyond
September 9, 2028

Southampton (London), England, offers docking at Southampton Port with excursions to London. Travelers explore Tower of London and Buckingham Palace. Excursions visit Stonehenge. Local markets sell fish and chips. The peak season, May to September, brings mild weather for city tours. Photography captures historic landmarks and Solent vistas. Dining onboard includes roast beef, an English favorite. Souvenirs, like tea crafts, are sold in ship shops. Briefings cover Anglo-Saxon history. Light layers and waterproof shoes suit the temperate climate, while comfortable shoes enhance city walks. Southampton’s urban gateway offers a vibrant English stop. Cruise travelers enjoy a mix of iconic landmarks and historic sites, making Southampton an engaging destination.

Copenhagen, Denmark, offers docking at Copenhagen Port. Travelers explore Nyhavn and Tivoli Gardens. Excursions visit Kronborg Castle. Local markets sell smørrebrød. The peak season, June to August, brings mild weather for city tours. Photography captures colorful harbors and Baltic vistas. Dining onboard includes frikadeller, a Danish favorite. Souvenirs, like Viking crafts, are sold in ship shops. Briefings cover Danish history. Light layers and waterproof shoes suit the temperate climate, while comfortable shoes enhance city walks. Copenhagen’s urban charm offers a vibrant Danish stop. Cruise travelers enjoy a mix of historic castles and scenic canals, making Copenhagen an engaging destination for exploring Denmark’s capital.

Returning to Copenhagen — see Day 3 above for port info.

Tallinn, Estonia, offers docking at Tallinn Port. Travelers explore Alexander Nevsky Cathedral and Old Town walls. Excursions visit Kadriorg Palace. Local markets sell kama porridge. The peak season, June to August, brings mild weather for city tours. Photography captures medieval streets and Baltic vistas. Dining onboard includes mulgipuder, an Estonian favorite. Souvenirs, like amber crafts, are sold in ship shops. Briefings cover Hanseatic history. Light layers and waterproof shoes suit the temperate climate, while comfortable shoes enhance cobblestone walks. Tallinn’s historic charm offers a vibrant Estonian stop. Cruise travelers enjoy a mix of UNESCO landmarks and scenic harbors, making Tallinn an engaging destination for exploration.

Stockholm, Sweden, offers docking at Stockholm Port. Travelers explore Gamla Stan and Vasa Museum. Excursions visit Drottningholm Palace. Local markets sell gravlax. The peak season, June to August, brings mild weather for coastal tours. Photography captures medieval streets and Baltic vistas. Dining onboard includes meatballs, a Swedish favorite. Souvenirs, like Dala horse crafts, are sold in ship shops. Briefings cover Viking history. Light layers and waterproof shoes suit the temperate climate, while comfortable shoes enhance city walks. Stockholm’s cultural charm offers a vibrant Swedish stop. Cruise travelers enjoy a mix of historic districts and scenic archipelagos, making Stockholm an engaging destination for exploration.

Returning to Stockholm — see Day 7 above for port info.

Visby, Sweden, offers docking at Visby Port. Travelers explore medieval walls and St. Mary’s Cathedral. Excursions visit Gotland Museum. Local markets sell saffranspannkaka. The peak season, June to August, brings mild weather for coastal tours. Photography captures cobblestone streets and Baltic vistas. Dining onboard includes gravlax, a Swedish favorite. Souvenirs, like Viking crafts, are sold in ship shops. Briefings cover Hanseatic history. Light layers and waterproof shoes suit the temperate climate, while comfortable shoes enhance historic walks. Visby’s medieval charm offers a vibrant Swedish stop. Cruise travelers enjoy a mix of UNESCO walls and scenic harbors, making Visby an engaging destination for exploring Sweden’s Gotland Island.

Kristiansand, Norway, has docking at Kristiansand Port. Travelers explore the old town and Kristiansand Cathedral. Excursions visit Setesdal’s folk museums. Local markets sell smoked mackerel. The peak season, June to August, brings mild weather. Photography captures coastal vistas and wooden houses. Dining onboard includes fårikål, a Norwegian lamb stew. Souvenirs, like Viking crafts, are sold in ship shops. Briefings cover Norwegian history. Light layers and waterproof shoes suit the cool climate. Comfortable shoes enhance town walks. Kristiansand’s coastal charm offers a serene Norwegian stop, blending heritage with scenic beauty.

Returning to Southampton (London) — see Day 1 above for port info.