Nouveau Steakhouseon Carnival Spirit
Contemporary elegance, culinary excellence at sea
Nouveau Steakhouse is a specialty venue available for an additional charge on Deck 10 aboard the Carnival Spirit.
// what to expect
The Nouveau Steakhouse offers an evening of dining, blending contemporary elegance with culinary excellence. This sophisticated, two-tiered restaurant features chic, stylish décor, intimate lighting, and a capacity for 156 guests, creating a refined ambiance for special occasions. The menu boasts premium cuts of beef, such as filet mignon and ribeye, cooked to perfection, alongside a delectable selection of fresh seafood, innovative sides, and gourmet appetizers. A wine list endorsed by Wine Spectator's Award of Excellence provides the perfect pairing for your meal. Exceptional service complements the culinary creations of gourmet chefs, ensuring a memorable dining experience that combines bold flavors with a fresh, upscale vibe. Each reservation includes an appetizer, salad, entrée, side, and dessert.
// on the menu
Sample the wagyu beef or seared diver scallops for a modern twist on steakhouse classics. Pair with roasted asparagus for an innovative, upscale meal.
// traveler photos
// know before you go
Pricing
$52 per adult, $15 per child
Nouveau Steakhouse has an expected cost of $52 per adult and $15 per child 11 and under. This modern steakhouse offers premium beef and seafood with innovative touches, delivering an elegant dining experience with reservations suggested.
Attire
Smart-casual attire, such as collared shirts, slacks, or dresses, is recommended for specialty dining venues like Fahrenheit 555 Steakhouse or Rudi’s Seagrill. Casual attire like shorts, flip-flops, or swimwear is not permitted.
How to reserve
To reserve Nouveau Steakhouse and other specialty dining venues on your Carnival cruise, you can book in advance by logging into your account at Carnival's site, selecting your cruise under “Manage My Booking,” and visiting the Fun Shops or Dining section. There, you'll be able to choose from available specialty restaurants like the Steakhouse, Rudi’s Seagrill, or Bonsai Teppanyaki, select your preferred date and time, and complete payment if required. Booking early is recommended, as popular times and venues can fill up quickly.
How to purchase
Once onboard, you can make reservations to Nouveau Steakhouse through the Carnival HUB App, by visiting the restaurant in person, or by calling from your stateroom. Prices for specialty dining typically range from $18 to $49 per person, depending on the venue, and may include gratuity. Some venues may offer early bird specials if booked on embarkation day, so checking availability as soon as you board can help secure your preferred time.
Age restrictions
Restricted to guests 12 and older for dinner due to the upscale dining environment; children 11 and under can dine from the kids’ menu ($11). Family-friendly lunch may be available with no age restrictions.