Carnival Radiance
October 3, 2026

Long Beach (Los Angeles), California, offers docking at Long Beach Port. Travelers explore Queen Mary and Aquarium of the Pacific. Excursions visit Hollywood’s Walk of Fame. Local markets sell fish tacos. The peak season, May to September, brings warm weather for coastal tours. Photography captures historic ships and Pacific vistas. Dining onboard includes avocado toast, a Californian favorite. Souvenirs, like surf-themed crafts, are sold in ship shops. Briefings cover Chumash history. Light clothing and sun protection suit the temperate climate, while comfortable shoes enhance city walks. Long Beach’s urban charm offers a vibrant American stop. Cruise travelers enjoy a mix of maritime history and scenic coasts, making Long Beach an engaging destination.

Puerto Vallarta, Mexico, offers docking at Puerto Vallarta Port. Travelers explore Malecón and Nuestra Señora de Guadalupe. Excursions include snorkeling at Los Arcos. Local markets sell pozole. The peak season, November to April, brings warm weather for coastal tours. Photography captures colorful boardwalks and Pacific vistas. Dining onboard includes birria, a Mexican favorite. Souvenirs, like huichol crafts, are sold in ship shops. Briefings cover Jalisco history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Puerto Vallarta’s coastal charm offers a vibrant Mexican stop. Cruise travelers enjoy a mix of cultural landmarks and marine adventures, making Puerto Vallarta an engaging destination for exploration.

Mazatlan, Mexico, offers docking at Mazatlan Port. Travelers explore Old Town and El Faro Lighthouse. Excursions include snorkeling at Deer Island. Local markets sell shrimp tacos. The peak season, November to April, brings warm weather for coastal tours. Photography captures colonial plazas and Pacific vistas. Dining onboard includes aguachile, a Mexican favorite. Souvenirs, like pottery crafts, are sold in ship shops. Briefings cover Sinaloa history. Light clothing and sun protection suit the tropical climate, while water shoes enhance beach exploration. Mazatlan’s coastal charm offers a vibrant Mexican stop. Cruise travelers enjoy a mix of historic districts and scenic beaches, making Mazatlan an engaging destination for exploration.

La Paz, Mexico, has docking at La Paz Port. Travelers explore Balandra Beach’s crystal waters. Excursions snorkel with sea lions at Los Islotes. Local markets sell damiana liqueur. The peak season, November to April, brings mild weather. Photography captures turquoise bays and desert landscapes. Dining onboard includes fish tacos, a Baja favorite. Souvenirs, like shell crafts, are sold in ship shops. Briefings cover marine ecosystems. Light clothing and sun protection suit the arid climate. Snorkeling gear enhances reef exploration. La Paz’s coastal beauty offers a vibrant Mexican stop, blending marine life with desert allure.

Cabo San Lucas, Mexico, offers docking at Cabo San Lucas Port. Travelers explore El Arco and Lover’s Beach. Excursions include snorkeling at Santa Maria Cove. Local markets sell fish tacos. The peak season, November to April, brings warm weather for coastal tours. Photography captures rock formations and Pacific vistas. Dining onboard includes ceviche, a Mexican favorite. Souvenirs, like silver crafts, are sold in ship shops. Briefings cover Baja history. Light clothing and sun protection suit the arid climate, while water shoes enhance reef exploration. Cabo San Lucas’ coastal allure offers a vibrant Mexican stop. Cruise travelers enjoy a mix of iconic landmarks and marine adventures, making Cabo an engaging destination.

Returning to Long Beach (Los Angeles) — see Day 1 above for port info.