Seafood Corner
Taste the ocean's bounty
Seafood Corner is a specialty venue available for an additional charge on Deck 9 aboard the Carnival Legend.
// what to expect
Seafood Corner is a new, casual, open-air spot on the Lido Deck, perfect for seafood enthusiasts. This venue offers a relaxed and breezy atmosphere where guests can indulge in local favorites and the freshest catch of the day. The menu features a variety of mouthwatering dishes, including classic fish and chips, delectable seafood platters, lobster rolls, steamed lobster, fried shrimp, crab cakes, ceviche, shrimp cocktails, and grilled fish. With its expanded menu, Seafood Corner provides even more options for a delightful, ocean-inspired meal in a laid-back setting.
// on the menu
Sample the fried shrimp basket or ceviche for a fresh, market-priced seafood snack. This à la carte venue offers coastal-inspired dishes for a casual dining experience.[](https://cruise.blog/2024/09/carnival-cruise-line-specialty-dining-guide)
// traveler photos
// know before you go
Pricing
$4-$18 per item
Seafood Corner has an expected cost of $4-$18 per item. This casual seafood spot serves à la carte dishes like shrimp baskets and lobster rolls, with pricing based on market rates and portion size.
Attire
Smart-casual attire, such as collared shirts, slacks, or dresses, is recommended for specialty dining venues like Fahrenheit 555 Steakhouse or Rudi’s Seagrill. Casual attire like shorts, flip-flops, or swimwear is not permitted.
How to reserve
To reserve Seafood Corner and other specialty dining venues on your Carnival cruise, you can book in advance by logging into your account at Carnival's site, selecting your cruise under “Manage My Booking,” and visiting the Fun Shops or Dining section. There, you'll be able to choose from available specialty restaurants like the Steakhouse, Rudi’s Seagrill, or Bonsai Teppanyaki, select your preferred date and time, and complete payment if required. Booking early is recommended, as popular times and venues can fill up quickly.
How to purchase
Once onboard, you can make reservations to Seafood Corner through the Carnival HUB App, by visiting the restaurant in person, or by calling from your stateroom. Prices for specialty dining typically range from $18 to $49 per person, depending on the venue, and may include gratuity. Some venues may offer early bird specials if booked on embarkation day, so checking availability as soon as you board can help secure your preferred time.
Age restrictions
No age restrictions apply; guests of all ages can enjoy à la carte coastal-inspired dishes ($4-$18) at this casual venue. Children may need parental supervision due to crowded conditions.