Bonsai Teppanyaki
Culinary artistry, interactive dining
Bonsai Teppanyaki is a specialty venue available for an additional charge on Deck 5 aboard the Carnival Horizon.
// what to expect
Bonsai Teppanyaki offers an interactive dining experience featuring authentic Far East dishes. Guests can experience the artistry and skill of teppanyaki chefs as they expertly prepare a variety of dishes, from filet mignon, shrimp, and lobster to grilled tofu, right at custom-built teppanyaki tables. These delicious main courses are paired with fried rice and stir-fried vegetables, and the meal includes a starter and dessert. The lively, communal atmosphere, where you can watch your food sizzle and fly through the air, is perfect for groups and creates an intimate setting for special occasions or to add a touch of adventure.
// on the menu
Try the hibachi filet mignon or lobster tail, cooked tableside for a fun, flavorful meal. The shrimp and vegetable tempura is a must-try starter in this interactive venue.[](https://www.cruisemummy.co.uk/carnival-cruise-menus/)
// traveler photos
// know before you go
Pricing
$57.82 per adult, $46.02 per child
Bonsai Teppanyaki has an expected cost of $57.82 per adult and $46.02 per child, including gratuity. This interactive hibachi experience features expertly prepared dishes like filet mignon and lobster, with a lively, chef-led performance.
Attire
Smart-casual attire, such as collared shirts, slacks, or dresses, is recommended for specialty dining venues like Fahrenheit 555 Steakhouse or Rudi’s Seagrill. Casual attire like shorts, flip-flops, or swimwear is not permitted.
How to reserve
To reserve Bonsai Teppanyaki and other specialty dining venues on your Carnival cruise, you can book in advance by logging into your account at Carnival's site, selecting your cruise under “Manage My Booking,” and visiting the Fun Shops or Dining section. There, you'll be able to choose from available specialty restaurants like the Steakhouse, Rudi’s Seagrill, or Bonsai Teppanyaki, select your preferred date and time, and complete payment if required. Booking early is recommended, as popular times and venues can fill up quickly.
How to purchase
Once onboard, you can make reservations to Bonsai Teppanyaki through the Carnival HUB App, by visiting the restaurant in person, or by calling from your stateroom. Prices for specialty dining typically range from $18 to $49 per person, depending on the venue, and may include gratuity. Some venues may offer early bird specials if booked on embarkation day, so checking availability as soon as you board can help secure your preferred time.
Age restrictions
Restricted to guests 12 and older due to the interactive dining experience and hot grills; children 11 and under can dine from the kids’ menu ($11). Younger children may need parental supervision near cooking surfaces.