Sun King Steakhouse
Premium cuts, royal treatment
Sun King Steakhouse is a specialty venue available for an additional charge on Deck 10 aboard the Carnival Freedom.
// what to expect
Sun King Steakhouse offers a dining experience with premium cuts of beef and seafood. This elegant venue boasts an opulent, sun-inspired décor and a warm, inviting ambiance, making it an ideal spot for celebratory dinners or an unforgettable evening. Guests can indulge in expertly prepared steaks, from juicy ribeyes and porterhouse to tender filets and tenderloin, alongside a tantalizing selection of seafood, gourmet appetizers, and luscious desserts like truffle mashed potatoes. The culinary creations are complemented by a fine wine list, recognized by Wine Spectator. With its sophisticated setting and top-tier service, Sun King Steakhouse delivers a majestic and memorable meal.
// on the menu
Indulge in the 24-ounce porterhouse or lobster ravioli for a regal dining experience. This luxurious venue pairs premium cuts with decadent sides like truffle risotto.
// traveler photos
// know before you go
Pricing
$52 per adult, $15 per child
Sun King Steakhouse has an expected cost of $52 per adult and $15 per child 11 and under. This regal steakhouse serves gourmet steaks and seafood in a luxurious setting, aligning with Carnival’s premium steakhouse offerings and ambiance.
Attire
Smart-casual attire, such as collared shirts, slacks, or dresses, is recommended for specialty dining venues like Fahrenheit 555 Steakhouse or Rudi’s Seagrill. Casual attire like shorts, flip-flops, or swimwear is not permitted.
How to reserve
To reserve Sun King Steakhouse and other specialty dining venues on your Carnival cruise, you can book in advance by logging into your account at Carnival's site, selecting your cruise under “Manage My Booking,” and visiting the Fun Shops or Dining section. There, you'll be able to choose from available specialty restaurants like the Steakhouse, Rudi’s Seagrill, or Bonsai Teppanyaki, select your preferred date and time, and complete payment if required. Booking early is recommended, as popular times and venues can fill up quickly.
How to purchase
Once onboard, you can make reservations to Sun King Steakhouse through the Carnival HUB App, by visiting the restaurant in person, or by calling from your stateroom. Prices for specialty dining typically range from $18 to $49 per person, depending on the venue, and may include gratuity. Some venues may offer early bird specials if booked on embarkation day, so checking availability as soon as you board can help secure your preferred time.
Age restrictions
Restricted to guests 12 and older for dinner due to the upscale dining environment; children 11 and under can dine from the kids’ menu ($11). Family-friendly lunch may be available with no age restrictions.