
Private Cooking Class and Tasting Experience
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$236
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Description
Start with a scenic ride in a luxury vehicle to a Estate winery in the acclaimed Santorini wine region. Once on site you will learn all about the unique viticulture, as well as the indigenous grape varietals that have roots in this area for centuries.You will be treated to a unique tasting of distinctive volcanic wines before making your way to the kitchen for a fun, hands-on cooking lesson. Under the guidance of local experts, you will create authentic Santorini dishes including mouthwatering pork or chicken with Vinsanto sauce, local Fava dips, tomato fritters and Santorinian salad.Afterward, take a seat and reward your efforts by enjoying the fruits of your labors, accompanied by a perfect pairing of local wine. At the conclusion of your experience you will receive a booklet with all the recipes you cooked so you can recreate these dishes anytime. Book this 5 hour cuisine tour now and get ready to experience the beloved flavors of Santorini.
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Santorini, Greece Information
Santorini, Greece, offers docking at Fira Port with tenders to shore. Travelers explore Oia’s blue-domed churches and Thera ruins. Excursions include sailing to Nea Kameni. Local markets sell fava beans. The peak season, May to September, brings warm weather for island tours. Photography captures caldera views and Aegean vistas. Dining onboard includes moussaka, a Greek favorite. Souvenirs, like volcanic crafts, are sold in ship shops. Briefings cover Minoan history. Light clothing and sun protection suit the Mediterranean climate, while sturdy shoes enhance cliff walks. Santorini’s iconic charm offers a vibrant Greek stop. Cruise travelers enjoy a mix of stunning views and ancient ruins, making Santorini an engaging destination.
Additional details
We recommend wearing comfortable clothing and sensible, flat-soled walking shoes. Sunscreen and sunglasses are also recommended.
300 minutes