Private Bahia Cooking Class - An Amazing Experience!
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$95
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Description
This private gastronomic tour is a great opportunity for you to live a fantastic experience in learning how to cook one of the most typical Bahian dishes - the "fish moqueca"! We will visit a local market to know about the typical ingredients and then, go to the Museum of Bahian Gastronomy. Near there, we will attend a local cooking class hosted by a Bahian expert chef.
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Salvador De Bahia, Brazil Information
Salvador de Bahia, Brazil, offers docking at Salvador Port. Travelers explore Pelourinho’s UNESCO colonial streets and Elevador Lacerda. Excursions visit Praia do Forte’s beaches. Local markets sell acarajé. The peak season, December to March, brings warm weather for city tours. Photography captures colorful facades and Atlantic vistas. Dining onboard includes moqueca, a Bahian favorite. Souvenirs, like berimbau crafts, are sold in ship shops. Briefings cover Afro-Brazilian history. Light clothing and sun protection suit the tropical climate, while comfortable shoes enhance cobblestone walks. Salvador’s vibrant culture offers a dynamic Brazilian stop. Cruise travelers enjoy a mix of colonial heritage and coastal beauty, making Salvador an engaging destination for exploration.
Additional details
Private Bahia Cooking Class - An Amazing Experience!
Public transportation options are available nearby
Suitable for all physical fitness levels
For a full refund, cancel at least 24 hours before the scheduled departure time.