




Ecogastronomic Tour
Product information
$213
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Description
This Enagastronomical Tourcan be accommodated from all the ports of call in the Campania Region (Naples, Salerno, Sorrento, Amalfi). Enogastronomic Campania tastes and smells, that's what we want you to enjoy, setting up a visit to a local Olive oil Farm where you will be assisted and guided through the various olive oils and a sample tasting also, you will be able to visit the olive farm and during the cruise season you can enjoy the Green Vegetation that surrounds the grounds.
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Naples, Italy Information
Naples, Italy, offers docking at Naples Port. Travelers explore Pompeii ruins and Royal Palace. Excursions visit Capri’s Blue Grotto. Local markets sell margherita pizza. The peak season, April to October, brings warm weather for coastal tours. Photography captures ancient ruins and Tyrrhenian vistas. Dining onboard includes spaghetti alle vongole, an Italian favorite. Souvenirs, like cameo crafts, are sold in ship shops. Briefings cover Roman history. Light clothing and sun protection suit the Mediterranean climate, while comfortable shoes enhance historic walks. Naples’ cultural charm offers a vibrant Italian stop. Cruise travelers enjoy a mix of archaeological sites and scenic islands, making Naples an engaging destination for exploration.
Additional details
9 minutes
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Specialized infant seats are available
Suitable for all physical fitness levels
Face masks required for travellers in public areas
Face masks required for guides in public areas
Face masks provided for travellers
Hand sanitiser available to travellers and staff
Social distancing enforced throughout experience
Regularly sanitised high-traffic areas
Gear/equipment sanitised between use
Transportation vehicles regularly sanitised
Guides required to regularly wash hands
Regular temperature checks for staff
For a full refund, cancel at least 24 hours before the scheduled departure time.