Chef's Table Ultimate Sensory Food Experience in Bodrum City
Product information
$194
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Description
We will be picking you up from your hotel and take you to our vineyard through a picturesque road. When you arrive at the vineyard you will drive or if you prefer walk through the olive orchards and vineyard to our restaurant to taste authentic recipes from centuries-old heritage from 3000 BC to today, hear their stories and share a table with like-minded food enthusiasts worldwide. This special dining event is limited to 12 people on every thursday. After enjoying a tasting menu paired with our wines, with our chef accompanying you on the table we will be taking you back to your hotels with great memories.
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Bodrum, Turkey Information
Bodrum, Turkey, docks at Bodrum Cruise Port, a 10-minute walk to the town center, population 180,000. Travelers visit the 15th-century Castle of St. Peter, housing an underwater archaeology museum. Local markets sell Turkish delight. Excursions to Ephesus, 2 hours north, explore Roman ruins. Gümüşlük Beach, 30 minutes west, offers snorkeling. Peak season May to October; taxis 20-50 TRY. Dining includes meze at seaside tavernas. Souvenirs feature evil eye charms.
Additional details
Chef's Table Ultimate Sensory Food Experience in Bodrum City
dinner
alcoholic_bevrages
Service animals allowed
Suitable for all physical fitness levels
Hand sanitiser available to travellers and staff
Social distancing enforced throughout experience
Regularly sanitised high-traffic areas
Transportation vehicles regularly sanitised
Guides required to regularly wash hands
Paid stay-at-home policy for staff with symptoms
Contactless payments for gratuities and add-ons
For a full refund, cancel at least 24 hours before the scheduled departure time.