SeaDream II - 2/5/2028
The February 5, 2028 cruise on the SeaDream II departs from San Juan, Puerto Rico. On this 7 Night Best Of The Virgin Isles & St. Barths (San Juan Roundtrip) sailing, the ship will visit a total of 9 cruise port destinations, including its departure port. The SeaDream II sets sail on Saturday, Feb 5th and returns on Saturday, Feb 12th.
Cruise Itinerary
Itinerary
SeaDream II - February 5, 2028 - 7 Nights
| Day | Date | Port |
|---|---|---|
| 1 | Feb 5th | San Juan, Puerto Rico |
| 2 | Feb 5th | Culebra, Puerto Rico |
| 2 | Feb 5th | Vieques, Puerto Rico |
| 3 | Feb 5th | St. John's, Antigua |
| 4 | Feb 5th | Gustavia, St. Barthelemy |
| 4 | Feb 5th | Road Bay, Anguilla |
| 5 | Feb 5th | Gustavia, St. Barthelemy |
| 6 | Feb 5th | Leverick Bay, Virgin Gorda, B.v.i |
| 6 | Feb 5th | Beef Island, Tortola, B.v.i. |
| 7 | Feb 5th | White Bay, Jost Van Dyke, B.v.i. |
| 8 | Feb 5th | San Juan, Puerto Rico |
The SeaDream II sails on February 5, 2028 for a 7 Night Best Of The Virgin Isles & St. Barths (San Juan Roundtrip). The ship will depart the port of San Juan, Puerto Rico at N/A and will return to the port of San Juan, Puerto Rico on Feb 12th at N/A. During the 11-day journey, the SeaDream II will visit 8 additional ports and will spend 0 days at sea.
Itinerary Safety Score
Based on my comprehensive research of cruise port safety information, including recent crime reports, travel advisories, Global Peace Index rankings, and specific port security concerns, we've created a "safety score" for each cruise port stop. The overall rating below represents a combined score for your specific cruise itinerary.
Cruise Ship
SeaDream II
Seadream Yachts
The SeaDream II was built in 1985 and is among Seadream Yachts's 2 ships in its fleet. The SeaDream II is included in the cruise line's Luxury class. In the cruise ship stats below, you'll find the SeaDream II vs all other Seadream Yachts ships.
Cruise Ports
San Juan, Puerto Rico, offers docking at Old San Juan Port. Travelers explore El Morro Fortress and Old San Juan’s colorful streets. Excursions visit El Yunque Rainforest. Local markets sell mofongo. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial forts and Caribbean vistas. Dining onboard includes arroz con gandules, a Puerto Rican favorite. Souvenirs, like salsa crafts, are sold in ship shops. Briefings cover Taíno history. Light clothing and sun protection suit the tropical climate, while comfortable shoes enhance historic walks. San Juan’s cultural charm offers a vibrant stop. Cruise travelers enjoy a mix of historic forts and lush rainforests, making San Juan an engaging destination. (126 words)
Culebra in Puerto Rico has docking at Dewey’s small harbor. Travelers snorkel Flamenco Beach’s coral reefs. Excursions explore bioluminescent Mosquito Bay by kayak. Local markets sell empanadillas. The peak season, December to April, brings dry weather; taxis cost 5-10 USD. Photography captures turquoise coves. Dining onboard includes mofongo. Souvenirs, like Taino art, are sold in ship shops. Briefings cover marine ecosystems. Light clothing suits the tropical climate. Culebra’s idyllic beaches offer a Caribbean paradise escape.
Vieques, Puerto Rico, offers docking at Isabel Segunda Port. Travelers explore Mosquito Bay’s bioluminescence and Fortín Conde de Mirasol. Excursions include snorkeling at coral reefs. Local markets sell mofongo. The peak season, December to April, brings warm weather for island tours. Photography captures glowing bays and Caribbean vistas. Dining onboard includes arroz con gandules, a Puerto Rican favorite. Souvenirs, like shell crafts, are sold in ship shops. Briefings cover Taíno history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Vieques’ natural allure offers a vibrant Puerto Rican stop. Cruise travelers enjoy a mix of bioluminescent bays and historic forts, making Vieques an engaging destination.
St. John’s, Antigua, offers docking at St. John’s Port. Travelers explore Nelson’s Dockyard and Shirley Heights. Excursions include snorkeling at Cades Reef. Local markets sell fungi. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial docks and Caribbean vistas. Dining onboard includes pepperpot, an Antiguan favorite. Souvenirs, like batik crafts, are sold in ship shops. Briefings cover Carib history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. St. John’s vibrant charm offers a lively Antiguan stop. Cruise travelers enjoy a mix of historic dockyards and scenic beaches, making St. John’s an engaging destination for exploration. (126 words)
Gustavia, St. Barthelemy, has docking at Gustavia Port. Travelers explore chic boutiques and Shell Beach. Excursions visit Colombier’s secluded coves. Local markets sell French pastries. The peak season, December to April, brings warm weather. Photography captures yacht-filled harbors and turquoise seas. Dining onboard includes bouillabaisse, a French Caribbean dish. Souvenirs, like coral jewelry, are sold in ship shops. Briefings cover island glamour. Light clothing and sun protection suit the tropical climate. Snorkeling gear enhances reef exploration. Gustavia’s luxurious vibe offers a stylish Caribbean stop, blending French elegance with tropical allure.
Road Bay, Anguilla, offers docking at Road Bay Port. Travelers explore Shoal Bay’s beaches and local fishing villages. Excursions include snorkeling at Little Bay. Local markets sell johnnycakes. The peak season, December to April, brings warm weather for beach tours. Photography captures turquoise waters and Caribbean vistas. Dining onboard includes rice and peas, an Anguillan favorite. Souvenirs, like shell crafts, are sold in ship shops. Briefings cover Caribbean history. Light clothing and sun protection suit the tropical climate, while water shoes enhance beach exploration. Road Bay’s island allure offers a vibrant Anguillan stop. Cruise travelers enjoy a mix of pristine beaches, marine activities, and local culture, making Road Bay an engaging Caribbean destination.
Gustavia, St. Barthelemy, has docking at Gustavia Port. Travelers explore chic boutiques and Shell Beach. Excursions visit Colombier’s secluded coves. Local markets sell French pastries. The peak season, December to April, brings warm weather. Photography captures yacht-filled harbors and turquoise seas. Dining onboard includes bouillabaisse, a French Caribbean dish. Souvenirs, like coral jewelry, are sold in ship shops. Briefings cover island glamour. Light clothing and sun protection suit the tropical climate. Snorkeling gear enhances reef exploration. Gustavia’s luxurious vibe offers a stylish Caribbean stop, blending French elegance with tropical allure.
Leverick Bay, Virgin Gorda, B.V.I., has no docking; ships anchor offshore with tenders to sandy shores. Travelers relax on Baths’ granite boulders. Excursions snorkel coral reefs. Local markets sell painkiller cocktails. The peak season, December to April, brings warm weather. Photography captures turquoise waters and boulder beaches. Dining onboard includes conch fritters, a Caribbean favorite. Souvenirs, like shell crafts, are sold in ship shops. Briefings cover island history. Light clothing and sun protection suit the tropical climate. Snorkeling gear enhances reef exploration. Leverick Bay’s serene beaches offer a vibrant B.V.I. stop, blending relaxation with marine beauty.
Beef Island, Tortola, BVI, docks at Road Harbour, 2 kilometers from Road Town, with taxis for 10-minute rides. Travelers visit Sage Mountain National Park for rainforest hikes. Long Bay Beach, 15 minutes west, offers snorkeling. Local markets sell painkiller cocktails. Excursions to Virgin Gorda, 30 minutes by ferry, explore The Baths. Peak season December to April; taxis 5-10 USD. Dining includes roti at beach shacks. Souvenirs feature conch shells.
White Bay, Jost Van Dyke, BVI, has no docking; ships anchor offshore with tenders to sandy shores. Travelers explore White Bay Beach and Soggy Dollar Bar. Excursions include snorkeling at Sandy Cay. No facilities exist; provisions are ship-based. The peak season, December to April, brings warm weather for beach tours. Photography captures palm-lined beaches and Caribbean vistas. Dining onboard includes roti, a BVI favorite. Souvenirs, like shell crafts, are sold in ship shops. Briefings cover Arawak history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. White Bay’s island allure offers a vibrant BVI stop. Cruise travelers enjoy a mix of beaches and marine beauty, making White Bay an engaging destination.
San Juan, Puerto Rico, offers docking at Old San Juan Port. Travelers explore El Morro Fortress and Old San Juan’s colorful streets. Excursions visit El Yunque Rainforest. Local markets sell mofongo. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial forts and Caribbean vistas. Dining onboard includes arroz con gandules, a Puerto Rican favorite. Souvenirs, like salsa crafts, are sold in ship shops. Briefings cover Taíno history. Light clothing and sun protection suit the tropical climate, while comfortable shoes enhance historic walks. San Juan’s cultural charm offers a vibrant stop. Cruise travelers enjoy a mix of historic forts and lush rainforests, making San Juan an engaging destination. (126 words)