Seven Seas Mariner
January 11, 2026

Miami, Florida, offers docking at PortMiami. Travelers explore South Beach and Wynwood Walls. Excursions visit Everglades National Park. Local markets sell Cuban sandwiches. The peak season, December to April, brings warm weather for coastal tours. Photography captures art deco and Atlantic vistas. Dining onboard includes stone crab, a Floridian favorite. Souvenirs, like seashell crafts, are sold in ship shops. Briefings cover Seminole history. Light clothing and sun protection suit the subtropical climate, while comfortable shoes enhance city walks. Miami’s urban charm offers a vibrant American stop. Cruise travelers enjoy a mix of vibrant nightlife and scenic wetlands, making Miami an engaging destination for exploring Florida’s southern coast.

Cartagena, Colombia, offers docking at Cartagena Port. Travelers explore San Felipe Castle and Old Town’s colorful streets. Excursions include Rosario Islands snorkeling. Local markets sell arepas. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial walls and Caribbean vistas. Dining onboard includes sancocho, a Colombian favorite. Souvenirs, like emerald crafts, are sold in ship shops. Briefings cover Spanish colonial history. Light clothing and sun protection suit the tropical climate, while comfortable shoes enhance historic walks. Cartagena’s cultural charm offers a vibrant Colombian stop. Cruise travelers enjoy a mix of historic fortresses and scenic islands, making Cartagena an engaging destination for exploration.

Panama Canal Transit, Panama, offers scenic cruising without docking. Travelers view Gatun Locks and Centennial Bridge from the ship. Excursions include canal history tours. No facilities exist; provisions are ship-based. The peak season, December to April, brings dry weather for canal cruising. Photography captures engineering marvels and Pacific vistas. Dining onboard includes arroz con pollo, a Panamanian favorite. Souvenirs, like molas, are sold in ship shops. Briefings cover canal history. Light clothing and sun protection suit the tropical climate, while binoculars enhance lock viewing. Panama Canal’s industrial allure offers a vibrant stop. Cruise travelers enjoy a mix of engineering feats and scenic waterways, making the Panama Canal an engaging destination.

Puntarenas, Costa Rica, offers docking at Puntarenas Port. Travelers explore Paseo de los Turistas and Carara National Park. Excursions include zip-lining in Monteverde. Local markets sell gallo pinto. The peak season, December to April, brings dry weather for coastal tours. Photography captures mangroves and Pacific vistas. Dining onboard includes casado, a Costa Rican favorite. Souvenirs, like coffee crafts, are sold in ship shops. Briefings cover Tico history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance rainforest hikes. Puntarenas’ natural charm offers a vibrant Costa Rican stop. Cruise travelers enjoy a mix of wildlife and scenic coasts, making Puntarenas an engaging destination.

Puerto Corinto, Nicaragua, offers docking at Corinto Port. Travelers explore León’s cathedral and Cerro Negro volcano. Excursions include surfing at Poneloya Beach. Local markets sell quesillos. The peak season, December to April, brings dry weather for coastal tours. Photography captures colonial architecture and Pacific vistas. Dining onboard includes nacatamales, a Nicaraguan favorite. Souvenirs, like ceramic crafts, are sold in ship shops. Briefings cover Somoza history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance volcano hikes. Corinto’s cultural charm offers a vibrant Nicaraguan stop. Cruise travelers enjoy a mix of historic landmarks and scenic beaches, making Corinto an engaging destination.

Puerto Quetzal, Guatemala, offers docking at Puerto Quetzal Port. Travelers explore Antigua’s colonial streets and Pacaya Volcano. Excursions include coffee plantation tours. Local markets sell tamales. The peak season, December to April, brings dry weather for coastal tours. Photography captures cobblestone plazas and Pacific vistas. Dining onboard includes pepián, a Guatemalan favorite. Souvenirs, like textile crafts, are sold in ship shops. Briefings cover Mayan history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance volcano hikes. Puerto Quetzal’s cultural charm offers a vibrant Guatemalan stop. Cruise travelers enjoy a mix of colonial heritage and scenic volcanoes, making Puerto Quetzal an engaging destination.

Acapulco, Mexico, offers docking at Acapulco Port. Travelers explore La Quebrada cliff divers and Fort San Diego. Excursions include snorkeling at Roqueta Island. Local markets sell pozole. The peak season, November to April, brings warm weather for coastal tours. Photography captures cliff dives and Pacific vistas. Dining onboard includes ceviche, a Mexican favorite. Souvenirs, like silver crafts, are sold in ship shops. Briefings cover Aztec history. Light clothing and sun protection suit the tropical climate, while water shoes enhance beach exploration. Acapulco’s coastal charm offers a vibrant Mexican stop. Cruise travelers enjoy a mix of thrilling performances and scenic beaches, making Acapulco an engaging destination for exploration.

Cabo San Lucas, Mexico, offers docking at Cabo San Lucas Port. Travelers explore El Arco and Lover’s Beach. Excursions include snorkeling at Santa Maria Cove. Local markets sell fish tacos. The peak season, November to April, brings warm weather for coastal tours. Photography captures rock formations and Pacific vistas. Dining onboard includes ceviche, a Mexican favorite. Souvenirs, like silver crafts, are sold in ship shops. Briefings cover Baja history. Light clothing and sun protection suit the arid climate, while water shoes enhance reef exploration. Cabo San Lucas’ coastal allure offers a vibrant Mexican stop. Cruise travelers enjoy a mix of iconic landmarks and marine adventures, making Cabo an engaging destination.

Hilo, Hawaii, offers docking at Hilo Port. Travelers explore Rainbow Falls and Volcanoes National Park. Excursions include snorkeling at Kealakekua Bay. Local markets sell poke. The peak season, December to April, brings warm weather for coastal tours. Photography captures lava fields and Pacific vistas. Dining onboard includes loco moco, a Hawaiian favorite. Souvenirs, like macadamia crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance volcano hikes. Hilo’s natural charm offers a vibrant Hawaiian stop. Cruise travelers enjoy a mix of volcanic landscapes and marine adventures, making Hilo an engaging destination for exploration.

Kahului, Maui, Hawaii, offers docking at Kahului Port. Travelers explore Haleakalā National Park and Iao Valley. Excursions include snorkeling at Molokini Crater. Local markets sell poke. The peak season, December to April, brings warm weather for coastal tours. Photography captures volcanic craters and Pacific vistas. Dining onboard includes kalua pork, a Hawaiian favorite. Souvenirs, like macadamia crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance park hikes. Kahului’s natural charm offers a vibrant Hawaiian stop. Cruise travelers enjoy a mix of volcanic landscapes and marine adventures, making Kahului an engaging destination.

Honolulu, Oahu, Hawaii, offers docking at Honolulu Port. Travelers explore Pearl Harbor and Waikiki Beach. Excursions include snorkeling at Hanauma Bay. Local markets sell poke. The peak season, December to April, brings warm weather for coastal tours. Photography captures historic memorials and Pacific vistas. Dining onboard includes loco moco, a Hawaiian favorite. Souvenirs, like aloha crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Honolulu’s cultural charm offers a vibrant Hawaiian stop. Cruise travelers enjoy a mix of historic sites and scenic beaches, making Honolulu an engaging destination for exploration.

Returning to Honolulu — see Day 21 above for port info.

Nawiliwili, Kauai, Hawaii, offers docking at Nawiliwili Port. Travelers explore Waimea Canyon and Na Pali Coast. Excursions include snorkeling at Tunnels Beach. Local markets sell shave ice. The peak season, December to April, brings warm weather for coastal tours. Photography captures rugged cliffs and Pacific vistas. Dining onboard includes kalua pork, a Hawaiian favorite. Souvenirs, like kukui nut crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance canyon hikes. Nawiliwili’s natural charm offers a vibrant Hawaiian stop. Cruise travelers enjoy a mix of dramatic landscapes and marine adventures, making Nawiliwili an engaging destination.

Returning to Nawiliwili — see Day 23 above for port info.

Lahaina, Maui, Hawaii, offers docking at Lahaina Port with tenders to shore. Travelers explore Front Street and Banyan Tree Park. Excursions include snorkeling at Lanai. Local markets sell poke. The peak season, December to April, brings warm weather for coastal tours. Photography captures historic whaling towns and Pacific vistas. Dining onboard includes kalua pork, a Hawaiian favorite. Souvenirs, like aloha crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Lahaina’s cultural charm offers a vibrant Hawaiian stop. Cruise travelers enjoy a mix of historic streets and marine adventures, making Lahaina an engaging destination.

Cross International Date Line offers scenic cruising without docking. Travelers experience the time shift at sea, gaining or losing a day. No excursions or facilities exist; activities are ship-based. The peak season varies by itinerary, typically warm for Pacific crossings. Photography captures vast ocean vistas. Dining onboard includes international dishes, reflecting the global journey. Souvenirs, like nautical crafts, are sold in ship shops. Briefings cover maritime history and navigation. Light clothing suits the variable climate, while comfortable shoes enhance deck walks. Crossing the Date Line offers a unique maritime stop. Cruise travelers enjoy a mix of educational briefings and open-sea relaxation, making the Date Line an engaging destination for exploration.

Fanning Island, Kiribati, has no docking; ships anchor offshore with zodiacs to coral atolls. Travelers snorkel vibrant reefs, spotting parrotfish and rays. Excursions visit traditional Kirchbati villages, showcasing local dances. No facilities exist; provisions are ship-based. The peak season, May to October, brings calm seas. Photography captures palm-fringed lagoons and sunsets. Dining onboard includes coconut-based dishes, reflecting island flavors. Souvenirs, like woven mats, are sold in ship shops. Briefings cover Polynesian culture. Light clothing and sun protection suit the tropical climate. Snorkeling gear enhances reef exploration. Fanning Island’s remote beauty and vibrant marine life offer a tranquil Pacific escape, immersing travelers in Kiribati’s pristine atolls and cultural traditions.

Returning to Cross International Dateline — see Day 28 above for port info.

Rangiroa, French Polynesia, offers docking at Avatoru Port. Travelers explore Tiputa Pass’ coral reefs and pearl farms. Excursions include snorkeling in the Blue Lagoon. Local markets sell poisson cru. The peak season, May to October, brings dry weather for marine tours. Photography captures turquoise atolls and marine life. Dining onboard includes mahi-mahi, a Polynesian favorite. Souvenirs, like black pearls, are sold in ship shops. Briefings cover Polynesian ecology. Light clothing and sun protection suit the tropical climate, while snorkeling gear enhances reef exploration. Rangiroa’s lagoon allure offers a vibrant Polynesian stop. Cruise travelers enjoy a mix of marine adventures, pearl culture, and atoll beauty, making Rangiroa an engaging destination for exploring French Polynesia’s natural wonders.

Raiatea, French Polynesia, offers docking at Uturoa Port. Travelers explore Taputapuatea’s UNESCO marae and vanilla plantations. Excursions include snorkeling at Motu Iriru. Local markets sell poisson cru. The peak season, May to October, brings dry weather for island tours. Photography captures sacred sites and lagoon vistas. Dining onboard includes poulet fafa, a Polynesian favorite. Souvenirs, like black pearls, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Raiatea’s cultural allure offers a vibrant Polynesian stop. Cruise travelers enjoy a mix of sacred heritage, scenic lagoons, and island culture, making Raiatea an engaging destination for exploring French Polynesia’s beauty.

Bora Bora, French Polynesia, offers docking at Vaitape Port with tenders to shore. Travelers explore Matira Beach and Mount Otemanu. Excursions include lagoon snorkeling. Local markets sell poisson cru. The peak season, May to October, brings dry weather for coastal tours. Photography captures coral reefs and Pacific vistas. Dining onboard includes poulet fafa, a Polynesian favorite. Souvenirs, like pearl crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Bora Bora’s island charm offers a vibrant stop. Cruise travelers enjoy a mix of stunning lagoons and scenic beaches, making Bora Bora an engaging destination.

Returning to Bora Bora — see Day 34 above for port info.

Papeete, Tahiti, offers docking at Papeete Port. Travelers explore Point Venus and Bougainville Park. Excursions include snorkeling at Moorea’s lagoon. Local markets sell poisson cru. The peak season, May to October, brings dry weather for coastal tours. Photography captures black-sand beaches and Pacific vistas. Dining onboard includes poulet fafa, a Tahitian favorite. Souvenirs, like pearl crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Papeete’s island charm offers a vibrant French Polynesian stop. Cruise travelers enjoy a mix of cultural landmarks and scenic lagoons, making Papeete an engaging destination for exploration.