

The September 19, 2026 cruise on the Riviera departs from Vancouver, British Columbia. On this 40 Night South Pacific Passage (Vancouver To Lautoka) sailing, the ship will visit a total of 23 cruise port destinations, including its departure port. The Riviera sets sail on Saturday, Sep 19th and returns on Thursday, Oct 29th.
The graph below tracks historic price of the Riviera cruise ship departing September 19, 2026. The most recent price for this sailing starts at $11,582 ($290 per night) for an Inside Cabin. Compared to the average price of $11,838 ($296 per night), this represents a recent decrease of 2%.
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Riviera - September 19, 2026 - 40 Nights
| Day | Date | Port |
|---|---|---|
| 1 | Sep 19th | Vancouver, British Columbia |
| 2 | Sep 20th | At Sea |
| 3 | Sep 21st | Ketchikan, Alaska |
| 4 | Sep 19th | Cruise Holkham Bay, Alaska |
| 5 | Sep 23rd | Juneau, Alaska |
| 6 | Sep 24th | Skagway, Alaska |
| 7 | Sep 25th | Sitka, Alaska |
| 8 | Sep 26th | At Sea |
| 9 | Sep 27th | At Sea |
| 10 | Sep 28th | At Sea |
| 11 | Sep 29th | At Sea |
| 12 | Sep 30th | At Sea |
| 13 | Oct 1st | Hilo, Hawaii |
| 14 | Oct 2nd | Kailua-Kona, Hawaii |
| 15 | Oct 3rd | Kahului, Maui, Hawaii |
| 16 | Sep 19th | Kahului, Maui, Hawaii |
| 17 | Oct 5th | Honolulu, Oahu |
| 18 | Oct 6th | Nawiliwili, Kauai |
| 19 | Oct 7th | Hilo, Hawaii |
| 20 | Oct 8th | Kailua-Kona, Hawaii |
| 21 | Oct 9th | At Sea |
| 22 | Oct 10th | At Sea |
| 23 | Oct 11th | At Sea |
| 24 | Oct 12th | At Sea |
| 25 | Oct 13th | Nuku Hiva, Marquesas |
| 26 | Oct 14th | At Sea |
| 27 | Oct 15th | Rangiroa, French Polynesia |
| 28 | Oct 16th | Raiatea, French Polynesia |
| 29 | Oct 17th | Huahine, French Polynesia |
| 30 | Oct 18th | Bora Bora, French Polynesia |
| 31 | Oct 19th | Papeete, Tahiti |
| 32 | Oct 20th | Raiatea, French Polynesia |
| 33 | Oct 21st | At Sea |
| 34 | Oct 22nd | Rarotonga, Cook Islands |
| 35 | Oct 23rd | At Sea |
| 36 | Oct 24th | Alofi, Niue Island |
| 37 | Sep 19th | Pago Pago, American Samoa |
| 38 | Oct 26th | At Sea |
| 39 | Sep 19th | Cross International Dateline |
| 40 | Oct 28th | Suva, Fiji |
| 41 | Oct 29th | Lautoka, Fiji Islands |
| 42 | Sep 19th | Lautoka, Fiji Islands |
The Riviera sails on September 19, 2026 for a 40 Night South Pacific Passage (Vancouver To Lautoka). The ship will depart the port of Vancouver, British Columbia at 5:00 PM and will return to the port of Lautoka, Fiji Islands on Oct 29th at N/A. During the 42-day journey, the Riviera will visit 22 additional ports and will spend 14 days at sea.

Oceania Cruise Line
The Riviera was built in 2012 and is among Oceania's 6 ships in its fleet. The Riviera is included in the cruise line's Oceania class. In the cruise ship stats below, you'll find the Riviera vs all other Oceania ships.
Vancouver, British Columbia, Canada, offers docking at Canada Place Port. Travelers explore Stanley Park and Gastown. Excursions visit Capilano Suspension Bridge. Local markets sell poutine. The peak season, June to September, brings mild weather for coastal tours. Photography captures urban parks and Pacific vistas. Dining onboard includes salmon, a BC favorite. Souvenirs, like Inuit crafts, are sold in ship shops. Briefings cover Salish history. Light layers and waterproof shoes suit the temperate climate, while comfortable shoes enhance park walks. Vancouver’s urban charm offers a vibrant Canadian stop. Cruise travelers enjoy a mix of natural beauty and cultural landmarks, making Vancouver an engaging destination for exploring Canada’s west coast. (126 words)
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Ketchikan, Alaska, offers docking at Ketchikan Port. Travelers explore Totem Bight Park and Creek Street. Excursions include Misty Fjords flights. Local markets sell smoked salmon. The peak season, June to August, brings milder weather for coastal tours. Photography captures totem poles and Inside Passage vistas. Dining onboard includes halibut, an Alaskan favorite. Souvenirs, like Tlingit crafts, are sold in ship shops. Briefings cover Native Alaskan history. Warm layers and waterproof boots suit the cool climate, while sturdy shoes enhance historic walks. Ketchikan’s cultural charm offers a vibrant Alaskan stop. Cruise travelers enjoy a mix of native heritage and scenic fjords, making Ketchikan an engaging destination for exploration. (126 words)
Holkham Bay, Alaska, no docking; ships cruise Tracy Arm’s arm. Travelers spot harbor seals on ice. Zodiacs approach South Sawyer Glacier. No facilities; provisions from ship. Peak season June to August; fog possible. Photography captures ice caves. Dining onboard includes Dungeness crab. Souvenirs, like bay prints, in ship shops. Briefings on calving. Kayaking near bergs. Light layers for rain. Holkham’s glaciers and wildlife extend Alaska’s Inside Passage wonders.
Juneau, Alaska, offers docking at Juneau Port. Travelers explore Mendenhall Glacier and Mount Roberts Tramway. Excursions include whale-watching tours. Local markets sell smoked salmon. The peak season, June to August, brings milder weather for coastal tours. Photography captures glaciers and Inside Passage vistas. Dining onboard includes king crab, an Alaskan favorite. Souvenirs, like totem crafts, are sold in ship shops. Briefings cover Tlingit history. Warm layers and waterproof boots suit the cool climate, while sturdy shoes enhance glacier hikes. Juneau’s natural charm offers a vibrant Alaskan stop. Cruise travelers enjoy a mix of stunning glaciers and marine wildlife, making Juneau an engaging destination for exploration. (126 words)
Skagway, Alaska, offers docking at Skagway Port. Travelers explore Klondike Gold Rush Park and White Pass Railway. Excursions include hiking Chilkoot Trail. Local markets sell smoked salmon. The peak season, June to August, brings milder weather for coastal tours. Photography captures historic railways and Inside Passage vistas. Dining onboard includes king crab, an Alaskan favorite. Souvenirs, like gold-themed crafts, are sold in ship shops. Briefings cover Gold Rush history. Warm layers and waterproof boots suit the cool climate, while sturdy shoes enhance trail hikes. Skagway’s historic charm offers a vibrant Alaskan stop. Cruise travelers enjoy a mix of gold rush heritage and scenic mountains, making Skagway an engaging destination. (126 words)
Sitka, Alaska, offers docking at Sitka Port. Travelers explore Sitka National Historical Park and St. Michael’s Cathedral. Excursions include whale-watching tours. Local markets sell smoked salmon. The peak season, June to August, brings milder weather for coastal tours. Photography captures totem poles and Inside Passage vistas. Dining onboard includes halibut, an Alaskan favorite. Souvenirs, like Tlingit crafts, are sold in ship shops. Briefings cover Russian history. Warm layers and waterproof boots suit the cool climate, while sturdy shoes enhance park walks. Sitka’s cultural charm offers a vibrant Alaskan stop. Cruise travelers enjoy a mix of native heritage and scenic fjords, making Sitka an engaging destination for exploration. (126 words)
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Hilo, Hawaii, offers docking at Hilo Port. Travelers explore Rainbow Falls and Volcanoes National Park. Excursions include snorkeling at Kealakekua Bay. Local markets sell poke. The peak season, December to April, brings warm weather for coastal tours. Photography captures lava fields and Pacific vistas. Dining onboard includes loco moco, a Hawaiian favorite. Souvenirs, like macadamia crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance volcano hikes. Hilo’s natural charm offers a vibrant Hawaiian stop. Cruise travelers enjoy a mix of volcanic landscapes and marine adventures, making Hilo an engaging destination for exploration. (126 words)
Kailua-Kona, Hawaii, offers docking at Kailua-Kona Port. Travelers explore Hulihe‘e Palace and Kona Coffee farms. Excursions include snorkeling at Kealakekua Bay. Local markets sell poke. The peak season, December to April, brings warm weather for coastal tours. Photography captures volcanic beaches and Pacific vistas. Dining onboard includes loco moco, a Hawaiian favorite. Souvenirs, like Kona coffee crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Kailua-Kona’s coastal charm offers a vibrant Hawaiian stop. Cruise travelers enjoy a mix of cultural heritage and scenic beaches, making Kailua-Kona an engaging destination. (126 words)
Kahului, Maui, Hawaii, offers docking at Kahului Port. Travelers explore Haleakalā National Park and Iao Valley. Excursions include snorkeling at Molokini Crater. Local markets sell poke. The peak season, December to April, brings warm weather for coastal tours. Photography captures volcanic craters and Pacific vistas. Dining onboard includes kalua pork, a Hawaiian favorite. Souvenirs, like macadamia crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance park hikes. Kahului’s natural charm offers a vibrant Hawaiian stop. Cruise travelers enjoy a mix of volcanic landscapes and marine adventures, making Kahului an engaging destination. (126 words)
Kahului, Maui, Hawaii, offers docking at Kahului Port. Travelers explore Haleakalā National Park and Iao Valley. Excursions include snorkeling at Molokini Crater. Local markets sell poke. The peak season, December to April, brings warm weather for coastal tours. Photography captures volcanic craters and Pacific vistas. Dining onboard includes kalua pork, a Hawaiian favorite. Souvenirs, like macadamia crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance park hikes. Kahului’s natural charm offers a vibrant Hawaiian stop. Cruise travelers enjoy a mix of volcanic landscapes and marine adventures, making Kahului an engaging destination. (126 words)
Honolulu, Oahu, Hawaii, offers docking at Honolulu Port. Travelers explore Pearl Harbor and Waikiki Beach. Excursions include snorkeling at Hanauma Bay. Local markets sell poke. The peak season, December to April, brings warm weather for coastal tours. Photography captures historic memorials and Pacific vistas. Dining onboard includes loco moco, a Hawaiian favorite. Souvenirs, like aloha crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Honolulu’s cultural charm offers a vibrant Hawaiian stop. Cruise travelers enjoy a mix of historic sites and scenic beaches, making Honolulu an engaging destination for exploration. (126 words)
Nawiliwili, Kauai, Hawaii, offers docking at Nawiliwili Port. Travelers explore Waimea Canyon and Na Pali Coast. Excursions include snorkeling at Tunnels Beach. Local markets sell shave ice. The peak season, December to April, brings warm weather for coastal tours. Photography captures rugged cliffs and Pacific vistas. Dining onboard includes kalua pork, a Hawaiian favorite. Souvenirs, like kukui nut crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance canyon hikes. Nawiliwili’s natural charm offers a vibrant Hawaiian stop. Cruise travelers enjoy a mix of dramatic landscapes and marine adventures, making Nawiliwili an engaging destination. (126 words)
Hilo, Hawaii, offers docking at Hilo Port. Travelers explore Rainbow Falls and Volcanoes National Park. Excursions include snorkeling at Kealakekua Bay. Local markets sell poke. The peak season, December to April, brings warm weather for coastal tours. Photography captures lava fields and Pacific vistas. Dining onboard includes loco moco, a Hawaiian favorite. Souvenirs, like macadamia crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance volcano hikes. Hilo’s natural charm offers a vibrant Hawaiian stop. Cruise travelers enjoy a mix of volcanic landscapes and marine adventures, making Hilo an engaging destination for exploration. (126 words)
Kailua-Kona, Hawaii, offers docking at Kailua-Kona Port. Travelers explore Hulihe‘e Palace and Kona Coffee farms. Excursions include snorkeling at Kealakekua Bay. Local markets sell poke. The peak season, December to April, brings warm weather for coastal tours. Photography captures volcanic beaches and Pacific vistas. Dining onboard includes loco moco, a Hawaiian favorite. Souvenirs, like Kona coffee crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Kailua-Kona’s coastal charm offers a vibrant Hawaiian stop. Cruise travelers enjoy a mix of cultural heritage and scenic beaches, making Kailua-Kona an engaging destination. (126 words)
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Nuku Hiva, Marquesas, French Polynesia, has no docking; ships anchor offshore with tenders to Taiohae Bay. Travelers explore ancient tiki statues and Hatiheu’s archaeological sites. Excursions visit Taipivai Valley’s jungles. No facilities exist; provisions are ship-based. The peak season, May to October, brings dry weather for exploration. Photography captures volcanic landscapes and Pacific shores. Dining onboard includes poisson cru, a Polynesian dish. Souvenirs, like carved tikis, are sold in ship shops. Briefings cover Marquesan culture. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance jungle hikes. Nuku Hiva’s wild beauty offers a serene Marquesas stop. Cruise travelers enjoy a mix of ancient heritage and tropical landscapes, making Nuku Hiva an engaging destination for exploring Polynesian history.
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Rangiroa, French Polynesia, offers docking at Avatoru Port. Travelers explore Tiputa Pass’ coral reefs and pearl farms. Excursions include snorkeling in the Blue Lagoon. Local markets sell poisson cru. The peak season, May to October, brings dry weather for marine tours. Photography captures turquoise atolls and marine life. Dining onboard includes mahi-mahi, a Polynesian favorite. Souvenirs, like black pearls, are sold in ship shops. Briefings cover Polynesian ecology. Light clothing and sun protection suit the tropical climate, while snorkeling gear enhances reef exploration. Rangiroa’s lagoon allure offers a vibrant Polynesian stop. Cruise travelers enjoy a mix of marine adventures, pearl culture, and atoll beauty, making Rangiroa an engaging destination for exploring French Polynesia’s natural wonders.
Raiatea, French Polynesia, offers docking at Uturoa Port. Travelers explore Taputapuatea’s UNESCO marae and vanilla plantations. Excursions include snorkeling at Motu Iriru. Local markets sell poisson cru. The peak season, May to October, brings dry weather for island tours. Photography captures sacred sites and lagoon vistas. Dining onboard includes poulet fafa, a Polynesian favorite. Souvenirs, like black pearls, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Raiatea’s cultural allure offers a vibrant Polynesian stop. Cruise travelers enjoy a mix of sacred heritage, scenic lagoons, and island culture, making Raiatea an engaging destination for exploring French Polynesia’s beauty.
Huahine, French Polynesia, has no docking; ships anchor offshore with tenders to coral beaches. Travelers snorkel vibrant reefs and visit Fare’s markets. Excursions explore Maroe Bay’s archaeological sites. Local markets sell vanilla. The peak season, May to October, brings dry weather. Photography captures turquoise lagoons and Polynesian villages. Dining onboard includes poisson cru, a Polynesian dish. Souvenirs, like pareos, are sold in ship shops. Briefings cover Polynesian culture. Light clothing and sun protection suit the tropical climate. Snorkeling gear enhances reef exploration. Huahine’s idyllic beauty offers a serene Polynesian stop, blending marine life with cultural heritage.
Bora Bora, French Polynesia, offers docking at Vaitape Port with tenders to shore. Travelers explore Matira Beach and Mount Otemanu. Excursions include lagoon snorkeling. Local markets sell poisson cru. The peak season, May to October, brings dry weather for coastal tours. Photography captures coral reefs and Pacific vistas. Dining onboard includes poulet fafa, a Polynesian favorite. Souvenirs, like pearl crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Bora Bora’s island charm offers a vibrant stop. Cruise travelers enjoy a mix of stunning lagoons and scenic beaches, making Bora Bora an engaging destination. (126 words)
Papeete, Tahiti, offers docking at Papeete Port. Travelers explore Point Venus and Bougainville Park. Excursions include snorkeling at Moorea’s lagoon. Local markets sell poisson cru. The peak season, May to October, brings dry weather for coastal tours. Photography captures black-sand beaches and Pacific vistas. Dining onboard includes poulet fafa, a Tahitian favorite. Souvenirs, like pearl crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Papeete’s island charm offers a vibrant French Polynesian stop. Cruise travelers enjoy a mix of cultural landmarks and scenic lagoons, making Papeete an engaging destination for exploration. (126 words)
Raiatea, French Polynesia, offers docking at Uturoa Port. Travelers explore Taputapuatea’s UNESCO marae and vanilla plantations. Excursions include snorkeling at Motu Iriru. Local markets sell poisson cru. The peak season, May to October, brings dry weather for island tours. Photography captures sacred sites and lagoon vistas. Dining onboard includes poulet fafa, a Polynesian favorite. Souvenirs, like black pearls, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Raiatea’s cultural allure offers a vibrant Polynesian stop. Cruise travelers enjoy a mix of sacred heritage, scenic lagoons, and island culture, making Raiatea an engaging destination for exploring French Polynesia’s beauty.
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Rarotonga, Cook Islands, offers docking at Avatiu Port. Travelers explore Muri Beach and Te Vara Nui cultural village. Excursions include snorkeling at Aroa Lagoon. Local markets sell ika mata. The peak season, May to October, brings dry weather for island tours. Photography captures coral reefs and volcanic peaks. Dining onboard includes rukau, a Cook Islands favorite. Souvenirs, like tivaevae quilts, are sold in ship shops. Briefings cover Polynesian culture. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Rarotonga’s island charm offers a vibrant Cook Islands stop. Cruise travelers enjoy a mix of scenic beaches, cultural heritage, and marine adventures, making Rarotonga an engaging destination for exploration.
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Alofi, Niue Island, anchors ships offshore on the west coast, with tenders to the wharf in this capital of 600 residents. The town stretches 4 kilometers along the bay. Travelers join guided sea track walks to Togo Chasm, a 30-minute drive featuring coral caves and stalactites. Snorkeling at Avatele reveals limestone arches and clownfish. The Niue National Museum displays Polynesian artifacts. Local markets sell taro and coconut crafts. Peak season May to October; taxis 10-20 NZD. Dining includes oka (raw fish) at cafes. Souvenirs feature nonu bark paintings.
Pago Pago, American Samoa, offers docking at Pago Pago Port. Travelers explore Rainmaker Mountain and Fagatogo Market. Excursions visit Nu’uuli Falls for swimming. Local markets sell palusami. The peak season, May to October, brings dry weather for island tours. Photography captures volcanic landscapes and Pacific vistas. Dining onboard includes oka, a Samoan fish dish. Souvenirs, like tapa cloth, are sold in ship shops. Briefings cover Polynesian culture. Light clothing and sun protection suit the tropical climate, while water shoes enhance waterfall visits. Pago Pago’s tropical allure offers a vibrant Samoan stop. Cruise travelers enjoy a mix of natural beauty, cultural markets, and island heritage, making Pago Pago an engaging destination for exploring American Samoa’s Pacific charm.
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Cross International Date Line offers scenic cruising without docking. Travelers experience the time shift at sea, gaining or losing a day. No excursions or facilities exist; activities are ship-based. The peak season varies by itinerary, typically warm for Pacific crossings. Photography captures vast ocean vistas. Dining onboard includes international dishes, reflecting the global journey. Souvenirs, like nautical crafts, are sold in ship shops. Briefings cover maritime history and navigation. Light clothing suits the variable climate, while comfortable shoes enhance deck walks. Crossing the Date Line offers a unique maritime stop. Cruise travelers enjoy a mix of educational briefings and open-sea relaxation, making the Date Line an engaging destination for exploration. (126 words)
Suva, Fiji, offers docking at Suva Port. Travelers explore Fiji Museum and Colo-i-Suva Forest Park. Excursions include snorkeling at Beqa Lagoon. Local markets sell kava. The peak season, May to October, brings dry weather for coastal tours. Photography captures colonial buildings and Pacific vistas. Dining onboard includes lovo, a Fijian favorite. Souvenirs, like tapa crafts, are sold in ship shops. Briefings cover Polynesian history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Suva’s cultural charm offers a vibrant Fijian stop. Cruise travelers enjoy a mix of historic sites and tropical beauty, making Suva an engaging destination for exploring Fiji’s capital.
Lautoka, Fiji, has docking at Lautoka Port. Travelers explore sugar cane fields and Nadi’s markets. Excursions visit Sabeto Hot Springs. Local markets sell kava. The peak season, May to October, brings dry weather. Photography captures coral reefs and tropical vistas. Dining onboard includes lovo, a Fijian earth-oven dish. Souvenirs, like tapa cloth, are sold in ship shops. Briefings cover Fijian culture. Light clothing and sun protection suit the tropical climate. Snorkeling gear enhances reef exploration. Lautoka’s tropical charm offers a vibrant Fijian stop, blending culture with island beauty.
Lautoka, Fiji, has docking at Lautoka Port. Travelers explore sugar cane fields and Nadi’s markets. Excursions visit Sabeto Hot Springs. Local markets sell kava. The peak season, May to October, brings dry weather. Photography captures coral reefs and tropical vistas. Dining onboard includes lovo, a Fijian earth-oven dish. Souvenirs, like tapa cloth, are sold in ship shops. Briefings cover Fijian culture. Light clothing and sun protection suit the tropical climate. Snorkeling gear enhances reef exploration. Lautoka’s tropical charm offers a vibrant Fijian stop, blending culture with island beauty.