Norwegian Jade
March 11, 2026

Callao, Lima, Peru, docks at Callao Port, 12 kilometers from Lima’s center, with taxis for 20-minute rides. Lima, population 9 million, features Plaza de Armas and the 16th-century cathedral. Travelers visit Larco Museum for pre-Columbian artifacts. Local markets sell ceviche. Excursions to Pachacamac, 45 minutes south, explore Inca ruins. Peak season December to March; taxis 10-20 PEN. Dining includes lomo saltado at Miraflores cafes. Souvenirs feature alpaca textiles.

Salaverry (Trujillo), Peru, offers docking at Salaverry Port. Travelers explore Chan Chan’s UNESCO adobe ruins and Huanchaco’s reed boats. Excursions visit Moche’s Huaca del Sol. Local markets sell ceviche. The peak season, May to October, brings dry weather for historic tours. Photography captures ancient adobe and Pacific vistas. Dining onboard includes lomo saltado, a Peruvian favorite. Souvenirs, like pottery crafts, are sold in ship shops. Briefings cover Moche history. Light clothing and sun protection suit the arid climate, while comfortable shoes enhance ruin walks. Salaverry’s ancient allure offers a vibrant Peruvian stop. Cruise travelers enjoy a mix of archaeological wonders and coastal culture, making Salaverry an engaging destination for exploration.

Manta, Ecuador, offers docking at Manta Port. Travelers explore Montecristi’s Panama hat workshops and Pacoche Wildlife Refuge. Excursions include snorkeling at Isla de la Plata, known as the “Poor Man’s Galapagos.” Local markets sell ceviche. The peak season, June to November, brings milder weather for coastal tours. Photography captures Pacific beaches and artisan markets. Dining onboard features locro de papa, an Ecuadorian potato soup. Souvenirs, like woven hats, are sold in ship shops. Briefings cover Manta’s fishing heritage. Light clothing and sun protection suit the tropical climate, while snorkeling gear enhances marine exploration. Manta’s coastal vibrancy offers a dynamic Ecuadorian stop. Cruise travelers enjoy a mix of artisanal crafts, wildlife, and marine adventures, making Manta a compelling destination for exploring Ecuador’s Pacific coast and cultural traditions.

Panama City, Panama, offers docking at Balboa Port. Travelers explore Casco Viejo’s colonial streets and Panama Canal Museum. Excursions visit Emberá indigenous villages. Local markets sell ceviche. The peak season, December to April, brings dry weather for city tours. Photography captures historic facades and canal views. Dining onboard includes carimañolas, a Panamanian snack. Souvenirs, like molas, are sold in ship shops. Briefings cover Panama’s history. Light clothing and sun protection suit the tropical climate, while comfortable shoes enhance historic walks. Panama City’s vibrant colonial charm offers a dynamic stop. Cruise travelers enjoy a mix of historic landmarks, cultural heritage, and canal history, making Panama City an engaging destination for exploring Panama’s rich past and modern vibrancy.

Puerto Caldera, Costa Rica, offers docking at Puerto Caldera Port. Travelers explore Carara National Park and Jacó Beach. Excursions include zip-lining in Monteverde. Local markets sell gallo pinto. The peak season, December to April, brings dry weather for coastal tours. Photography captures scarlet macaws and Pacific vistas. Dining onboard includes casado, a Costa Rican favorite. Souvenirs, like coffee crafts, are sold in ship shops. Briefings cover Bribri history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance rainforest hikes. Puerto Caldera’s natural charm offers a vibrant Costa Rican stop. Cruise travelers enjoy a mix of wildlife and scenic beaches, making Puerto Caldera an engaging destination.

Acajutla, El Salvador's principal Pacific seaport, handles cruise ships at its industrial dock, 5 kilometers from town center. Passengers transfer via shuttle or taxi, arriving at a basic terminal with restrooms and a craft market. The port exports coffee and sugar, with excursions focusing on nearby sites. Joya de Ceren, 30 minutes away, reveals a preserved Mayan village buried by volcanic ash in 600 AD, offering guided walks through ancient homes and gardens. Izalco Volcano, 45 minutes drive, provides hikes to its crater rim for views of the "Lighthouse of the Pacific." Beaches like El Zonte, 20 minutes north, offer surfing lessons and black-sand shores. Cultural tours visit Suchitoto, 90 minutes east, for colonial architecture and indigo dyeing workshops. Dining features pupusas and grilled fish at beachside pupuserias. Souvenirs include woven baskets and coffee beans from local vendors. Dry season December to April brings calmer seas; taxis run 5-10 USD per ride. Organized tours ensure timely returns; no ATMs at the dock, so carry dollars.

Puerto Quetzal, Guatemala, offers docking at Puerto Quetzal Port. Travelers explore Antigua’s colonial streets and Pacaya Volcano. Excursions include coffee plantation tours. Local markets sell tamales. The peak season, December to April, brings dry weather for coastal tours. Photography captures cobblestone plazas and Pacific vistas. Dining onboard includes pepián, a Guatemalan favorite. Souvenirs, like textile crafts, are sold in ship shops. Briefings cover Mayan history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance volcano hikes. Puerto Quetzal’s cultural charm offers a vibrant Guatemalan stop. Cruise travelers enjoy a mix of colonial heritage and scenic volcanoes, making Puerto Quetzal an engaging destination.

Huatulco, Mexico, offers docking at Huatulco Port. Travelers explore Santa Cruz Bay and La Crucecita. Excursions include snorkeling at Maguey Bay. Local markets sell mole. The peak season, November to April, brings warm weather for coastal tours. Photography captures pristine beaches and Pacific vistas. Dining onboard includes tlayudas, a Mexican favorite. Souvenirs, like alebrije crafts, are sold in ship shops. Briefings cover Zapotec history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Huatulco’s coastal charm offers a vibrant Mexican stop. Cruise travelers enjoy a mix of scenic bays and cultural villages, making Huatulco an engaging destination for exploration.

Acapulco, Mexico, offers docking at Acapulco Port. Travelers explore La Quebrada cliff divers and Fort San Diego. Excursions include snorkeling at Roqueta Island. Local markets sell pozole. The peak season, November to April, brings warm weather for coastal tours. Photography captures cliff dives and Pacific vistas. Dining onboard includes ceviche, a Mexican favorite. Souvenirs, like silver crafts, are sold in ship shops. Briefings cover Aztec history. Light clothing and sun protection suit the tropical climate, while water shoes enhance beach exploration. Acapulco’s coastal charm offers a vibrant Mexican stop. Cruise travelers enjoy a mix of thrilling performances and scenic beaches, making Acapulco an engaging destination for exploration.

Manzanillo, Mexico, offers docking at Manzanillo Port. Travelers explore Playa La Audiencia and Jardín Álvaro Obregón. Excursions include snorkeling at Carrizalillo Bay. Local markets sell ceviche. The peak season, November to April, brings warm weather for coastal tours. Photography captures sandy beaches and Pacific vistas. Dining onboard includes birria, a Mexican favorite. Souvenirs, like pottery crafts, are sold in ship shops. Briefings cover Colima history. Light clothing and sun protection suit the tropical climate, while water shoes enhance beach exploration. Manzanillo’s coastal charm offers a vibrant Mexican stop. Cruise travelers enjoy a mix of scenic beaches and cultural plazas, making Manzanillo an engaging destination for exploration.

Mazatlan, Mexico, offers docking at Mazatlan Port. Travelers explore Old Town and El Faro Lighthouse. Excursions include snorkeling at Deer Island. Local markets sell shrimp tacos. The peak season, November to April, brings warm weather for coastal tours. Photography captures colonial plazas and Pacific vistas. Dining onboard includes aguachile, a Mexican favorite. Souvenirs, like pottery crafts, are sold in ship shops. Briefings cover Sinaloa history. Light clothing and sun protection suit the tropical climate, while water shoes enhance beach exploration. Mazatlan’s coastal charm offers a vibrant Mexican stop. Cruise travelers enjoy a mix of historic districts and scenic beaches, making Mazatlan an engaging destination for exploration.

Cabo San Lucas, Mexico, offers docking at Cabo San Lucas Port. Travelers explore El Arco and Lover’s Beach. Excursions include snorkeling at Santa Maria Cove. Local markets sell fish tacos. The peak season, November to April, brings warm weather for coastal tours. Photography captures rock formations and Pacific vistas. Dining onboard includes ceviche, a Mexican favorite. Souvenirs, like silver crafts, are sold in ship shops. Briefings cover Baja history. Light clothing and sun protection suit the arid climate, while water shoes enhance reef exploration. Cabo San Lucas’ coastal allure offers a vibrant Mexican stop. Cruise travelers enjoy a mix of iconic landmarks and marine adventures, making Cabo an engaging destination.

San Diego, California, offers docking at San Diego Port. Travelers explore Balboa Park and Gaslamp Quarter. Excursions visit La Jolla’s sea lions. Local markets sell fish tacos. The peak season, May to September, brings mild weather for coastal tours. Photography captures Spanish architecture and Pacific vistas. Dining onboard includes carne asada, a Californian favorite. Souvenirs, like surf-themed crafts, are sold in ship shops. Briefings cover Kumeyaay history. Light clothing and sun protection suit the temperate climate, while comfortable shoes enhance park walks. San Diego’s urban charm offers a vibrant American stop. Cruise travelers enjoy a mix of cultural parks and scenic coasts, making San Diego an engaging destination.