MSC Seaview - 3/23/2027
The March 23, 2027 cruise on the MSC Seaview departs from Bridgetown, Barbados. On this 14 Night Caribbean (Bridgetown Roundtrip) sailing, the ship will visit a total of 10 cruise port destinations, including its departure port. The MSC Seaview sets sail on Tuesday, Mar 23rd and returns on Tuesday, Apr 6th.
Cruise Pricing
The graph below tracks historic price of the MSC Seaview cruise ship departing March 23, 2027. The most recent price for this sailing starts at $2,010 ($144 per night) for an Inside Cabin. Compared to the average price of $1,906 ($137 per night), this represents a recent increase of 5%.
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Cruise Itinerary
Itinerary
MSC Seaview - March 23, 2027 - 14 Nights
| Day | Date | Port |
|---|---|---|
| 1 | Mar 23rd | Bridgetown, Barbados |
| 2 | Mar 24th | At Sea |
| 3 | Mar 25th | St. George's, Grenada |
| 4 | Mar 26th | Kingstown, St. Vincent |
| 5 | Mar 27th | Fort-De-France, Martinique |
| 6 | Mar 28th | Pointe-A-Pitre, Guadeloupe |
| 7 | Mar 29th | At Sea |
| 8 | Mar 30th | Philipsburg, St. Maarten |
| 9 | Mar 31st | St. John's, Antigua |
| 10 | Apr 1st | Basseterre, St. Kitts |
| 11 | Apr 2nd | Roseau, Dominica |
| 12 | Apr 3rd | Fort-De-France, Martinique |
| 13 | Apr 4th | Pointe-A-Pitre, Guadeloupe |
| 14 | Apr 5th | Castries, St. Lucia |
| 15 | Apr 6th | Bridgetown, Barbados |
The MSC Seaview sails on March 23, 2027 for a 14 Night Caribbean (Bridgetown Roundtrip). The ship will depart the port of Bridgetown, Barbados at 9:00 PM and will return to the port of Bridgetown, Barbados on Apr 6th at 7:00 AM. During the 15-day journey, the MSC Seaview will visit 9 additional ports and will spend 2 days at sea.
Itinerary Safety Score
Based on my comprehensive research of cruise port safety information, including recent crime reports, travel advisories, Global Peace Index rankings, and specific port security concerns, we've created a "safety score" for each cruise port stop. The overall rating below represents a combined score for your specific cruise itinerary.
Cruise Ship
MSC Seaview
MSC SEAVIEW SIZE
The Seaview has a construction date of 2018 and a total size of 153,516 gross tons. The ship measures 1,060 feet (323 meters) in length. MSC Seaview is included in MSC’s Seaside Class. At full capacity, the MSC Seaview holds 6,744 passengers. That includes 5,331 cruise vacationers and 1,413 staff members. The Seaview total number of staterooms is 2,034.
MSC Seaview Size & Stats
- Gross Tonnage:153,516 GT
- Length:1,060 ft (323 m)
- Beam:135 ft (41 m)
- Draft:28 ft (9 m)
- Max Speed:25 mph (22 kn)
- Year Built:2018
- Years Served:2018 - Present
- Capacity:5,331
- Crew Members:1,413
- Total on Board:6,744
- Total Staterooms:2,034
- Flagged Country:Malta
- Ship Cost:820 Million
- Status:active
To see how this compares, click through to see MSC Seaview age and stats vs all MSC ships. There you’ll find graphs showing length, capacity, tonnage and more for this ship vs all in the fleet.
To check out the ship from top to bottom, click here for MSC Seaview Deck Plans.
Cruise Ports
Bridgetown, Barbados, offers docking at Bridgetown Port. Travelers explore Harrison’s Cave and Bathsheba Beach. Excursions include snorkeling at Carlisle Bay. Local markets sell flying fish cutters. The peak season, December to April, brings warm weather for coastal tours. Photography captures limestone caves and Caribbean vistas. Dining onboard includes cou-cou, a Bajan favorite. Souvenirs, like rum crafts, are sold in ship shops. Briefings cover Bajan history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Bridgetown’s vibrant charm offers a lively Barbadian stop. Cruise travelers enjoy a mix of natural wonders and scenic beaches, making Bridgetown an engaging destination for exploration. (126 words)
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
St. George’s, Grenada, offers docking at St. George’s Port. Travelers explore Grand Anse Beach and Fort George. Excursions include snorkeling at Moliniere Sculpture Park. Local markets sell oil down. The peak season, December to April, brings warm weather for coastal tours. Photography captures spice markets and Caribbean vistas. Dining onboard includes callaloo soup, a Grenadian favorite. Souvenirs, like nutmeg crafts, are sold in ship shops. Briefings cover Carib history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. St. George’s vibrant charm offers a lively Grenadian stop. Cruise travelers enjoy a mix of scenic beaches and cultural heritage, making St. George’s an engaging destination. (126 words)
Kingstown, St. Vincent, has docking at Kingstown Port. Travelers explore Fort Charlotte’s views and botanical gardens. Excursions snorkel Bequia’s reefs. Local markets sell breadfruit. The peak season, December to April, brings dry weather. Photography captures Caribbean shores and colonial forts. Dining onboard includes callaloo, a local soup. Souvenirs, like spice necklaces, are sold in ship shops. Briefings cover Caribbean history. Light clothing and sun protection suit the tropical climate. Snorkeling gear enhances reef exploration. Kingstown’s vibrant charm offers a lively St. Vincent stop, blending culture with coastal beauty.
Fort-de-France, Martinique, offers docking at Fort-de-France Port. Travelers explore Fort St. Louis and Balata Gardens. Excursions include snorkeling at Anse Dufour. Local markets sell accras. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial forts and Caribbean vistas. Dining onboard includes colombo, a Martinican favorite. Souvenirs, like rum crafts, are sold in ship shops. Briefings cover Creole history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Fort-de-France’s cultural charm offers a vibrant Martinican stop. Cruise travelers enjoy a mix of historic forts and scenic gardens, making Fort-de-France an engaging destination for exploration. (126 words)
Pointe-à-Pitre, Guadeloupe, provides docking at Pointe-à-Pitre Port. Travelers explore La Soufrière volcano and Memorial ACTe museum. Excursions visit Marie-Galante’s beaches. Local markets sell accras. The peak season, December to April, brings warm weather for island tours. Photography captures volcanic landscapes and Caribbean vistas. Dining onboard includes colombo, a Guadeloupean curry. Souvenirs, like rum bottles, are sold in ship shops. Briefings cover Creole history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance volcano hikes. Pointe-à-Pitre’s vibrant island allure offers a dynamic Guadeloupean stop. Cruise travelers enjoy a mix of natural wonders, cultural heritage, and scenic beaches, making Pointe-à-Pitre an engaging destination for exploring Guadeloupe’s Caribbean beauty and history.
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Philipsburg, St. Maarten, offers docking at Philipsburg Port. Travelers explore Front Street and Maho Beach. Excursions include snorkeling at Cupecoy Bay. Local markets sell guavaberry liqueur. The peak season, December to April, brings warm weather for coastal tours. Photography captures plane landings and Caribbean vistas. Dining onboard includes callaloo soup, a St. Maarten favorite. Souvenirs, like Dutch crafts, are sold in ship shops. Briefings cover Arawak history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Philipsburg’s vibrant charm offers a lively stop. Cruise travelers enjoy a mix of bustling markets and scenic beaches, making Philipsburg an engaging destination for exploration. (126 words)
St. John’s, Antigua, offers docking at St. John’s Port. Travelers explore Nelson’s Dockyard and Shirley Heights. Excursions include snorkeling at Cades Reef. Local markets sell fungi. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial docks and Caribbean vistas. Dining onboard includes pepperpot, an Antiguan favorite. Souvenirs, like batik crafts, are sold in ship shops. Briefings cover Carib history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. St. John’s vibrant charm offers a lively Antiguan stop. Cruise travelers enjoy a mix of historic dockyards and scenic beaches, making St. John’s an engaging destination for exploration. (126 words)
Basseterre, St. Kitts, offers docking at Port Zante. Travelers explore Brimstone Hill Fortress and Romney Manor. Excursions include snorkeling at Shitten Bay. Local markets sell johnnycakes. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial forts and Caribbean vistas. Dining onboard includes goat water, a St. Kitts favorite. Souvenirs, like batik crafts, are sold in ship shops. Briefings cover Carib history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Basseterre’s historic charm offers a vibrant stop. Cruise travelers enjoy a mix of UNESCO fortresses and scenic beaches, making Basseterre an engaging destination for exploration. (126 words)
Roseau, Dominica, offers docking at Roseau Port. Travelers explore Trafalgar Falls and Morne Trois Pitons. Excursions include snorkeling at Champagne Reef. Local markets sell callaloo soup. The peak season, December to April, brings warm weather for coastal tours. Photography captures rainforests and Caribbean vistas. Dining onboard includes mountain chicken, a Dominican favorite. Souvenirs, like basket crafts, are sold in ship shops. Briefings cover Carib history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance waterfall hikes. Roseau’s natural charm offers a vibrant Dominican stop. Cruise travelers enjoy a mix of lush rainforests and marine adventures, making Roseau an engaging destination for exploration. (126 words)
Fort-de-France, Martinique, offers docking at Fort-de-France Port. Travelers explore Fort St. Louis and Balata Gardens. Excursions include snorkeling at Anse Dufour. Local markets sell accras. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial forts and Caribbean vistas. Dining onboard includes colombo, a Martinican favorite. Souvenirs, like rum crafts, are sold in ship shops. Briefings cover Creole history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Fort-de-France’s cultural charm offers a vibrant Martinican stop. Cruise travelers enjoy a mix of historic forts and scenic gardens, making Fort-de-France an engaging destination for exploration. (126 words)
Pointe-à-Pitre, Guadeloupe, provides docking at Pointe-à-Pitre Port. Travelers explore La Soufrière volcano and Memorial ACTe museum. Excursions visit Marie-Galante’s beaches. Local markets sell accras. The peak season, December to April, brings warm weather for island tours. Photography captures volcanic landscapes and Caribbean vistas. Dining onboard includes colombo, a Guadeloupean curry. Souvenirs, like rum bottles, are sold in ship shops. Briefings cover Creole history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance volcano hikes. Pointe-à-Pitre’s vibrant island allure offers a dynamic Guadeloupean stop. Cruise travelers enjoy a mix of natural wonders, cultural heritage, and scenic beaches, making Pointe-à-Pitre an engaging destination for exploring Guadeloupe’s Caribbean beauty and history.
Castries, St. Lucia, offers docking at Castries Port. Travelers explore Pigeon Island and Sulphur Springs. Excursions include snorkeling at Anse Chastanet. Local markets sell green fig salad. The peak season, December to April, brings warm weather for coastal tours. Photography captures Piton peaks and Caribbean vistas. Dining onboard includes callaloo soup, a St. Lucian favorite. Souvenirs, like cocoa crafts, are sold in ship shops. Briefings cover Carib history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Castries’ vibrant charm offers a lively St. Lucian stop. Cruise travelers enjoy a mix of volcanic landscapes and marine adventures, making Castries an engaging destination for exploration. (126 words)
Bridgetown, Barbados, offers docking at Bridgetown Port. Travelers explore Harrison’s Cave and Bathsheba Beach. Excursions include snorkeling at Carlisle Bay. Local markets sell flying fish cutters. The peak season, December to April, brings warm weather for coastal tours. Photography captures limestone caves and Caribbean vistas. Dining onboard includes cou-cou, a Bajan favorite. Souvenirs, like rum crafts, are sold in ship shops. Briefings cover Bajan history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Bridgetown’s vibrant charm offers a lively Barbadian stop. Cruise travelers enjoy a mix of natural wonders and scenic beaches, making Bridgetown an engaging destination for exploration. (126 words)