MSC Seaside
December 19, 2025

Miami, Florida, offers docking at PortMiami. Travelers explore South Beach and Wynwood Walls. Excursions visit Everglades National Park. Local markets sell Cuban sandwiches. The peak season, December to April, brings warm weather for coastal tours. Photography captures art deco and Atlantic vistas. Dining onboard includes stone crab, a Floridian favorite. Souvenirs, like seashell crafts, are sold in ship shops. Briefings cover Seminole history. Light clothing and sun protection suit the subtropical climate, while comfortable shoes enhance city walks. Miami’s urban charm offers a vibrant American stop. Cruise travelers enjoy a mix of vibrant nightlife and scenic wetlands, making Miami an engaging destination for exploring Florida’s southern coast.

Nassau, Bahamas, offers docking at Prince George Wharf. Travelers explore Atlantis Resort and Straw Market. Excursions include snorkeling at Rose Island. Local markets sell conch fritters. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial forts and Caribbean vistas. Dining onboard includes cracked conch, a Bahamian favorite. Souvenirs, like straw crafts, are sold in ship shops. Briefings cover Lucayan history. Light clothing and sun protection suit the tropical climate, while water shoes enhance beach exploration. Nassau’s vibrant charm offers a lively Bahamian stop. Cruise travelers enjoy a mix of resort thrills and cultural markets, making Nassau an engaging destination for exploration.

Ocean Cay MSC Marine Reserve, Bahamas, offers docking at a private port. Travelers explore Ocean Cay’s beaches and coral reefs. Excursions include snorkeling and kayaking. Local markets sell conch fritters. The peak season, December to April, brings warm weather for island tours. Photography captures turquoise waters and Caribbean vistas. Dining onboard includes cracked conch, a Bahamian favorite. Souvenirs, like shell crafts, are sold in ship shops. Briefings cover Lucayan history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Ocean Cay’s island allure offers a vibrant stop. Cruise travelers enjoy a mix of pristine beaches and marine activities, making Ocean Cay an engaging destination.

Puerto Plata, Dominican Republic, provides docking at Puerto Plata Port. Travelers explore Amber Museum and Mount Isabel de Torres. Excursions include snorkeling at Sosúa Beach. Local markets sell mangu. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial forts and Caribbean vistas. Dining onboard includes sancocho, a Dominican favorite. Souvenirs, like amber jewelry, are sold in ship shops. Briefings cover Taino history. Light clothing and sun protection suit the tropical climate, while water shoes enhance beach exploration. Puerto Plata’s vibrant charm offers a dynamic Dominican stop. Cruise travelers enjoy a mix of historic sites, scenic beaches, and Caribbean culture, making Puerto Plata an engaging destination for exploration.

Returning to Miami — see Day 1 above for port info.

Cozumel, Mexico, offers docking at Cozumel Port. Travelers explore Chankanaab Park and San Gervasio ruins. Excursions include snorkeling at Palancar Reef. Local markets sell tacos. The peak season, December to April, brings warm weather for coastal tours. Photography captures coral reefs and Caribbean vistas. Dining onboard includes ceviche, a Mexican favorite. Souvenirs, like Mayan crafts, are sold in ship shops. Briefings cover Mayan history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Cozumel’s coastal allure offers a vibrant Mexican stop. Cruise travelers enjoy a mix of ancient ruins and marine adventures, making Cozumel an engaging destination for exploration.

Coxen Hole, Roatan, Bay Islands, Honduras, offers docking at Coxen Hole Port. Travelers explore West Bay Beach and Gumbalimba Park. Excursions include snorkeling at Mesoamerican Reef. Local markets sell baleadas. The peak season, December to April, brings warm weather for coastal tours. Photography captures coral reefs and Caribbean vistas. Dining onboard includes sopa de caracol, a Honduran favorite. Souvenirs, like mahogany crafts, are sold in ship shops. Briefings cover Garifuna history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Coxen Hole’s coastal allure offers a vibrant Honduran stop. Cruise travelers enjoy a mix of beaches and marine adventures, making Coxen Hole an engaging destination.

Costa Maya, Mexico, offers docking at Costa Maya Port. Travelers explore Chacchoben ruins and Bacalar Lagoon. Excursions include snorkeling at Mahahual Reef. Local markets sell tamales. The peak season, December to April, brings warm weather for coastal tours. Photography captures Mayan temples and Caribbean vistas. Dining onboard includes cochinita pibil, a Yucatecan favorite. Souvenirs, like woven crafts, are sold in ship shops. Briefings cover Mayan history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Costa Maya’s coastal allure offers a vibrant Mexican stop. Cruise travelers enjoy a mix of ancient ruins and scenic lagoons, making Costa Maya an engaging destination for exploration.

Returning to Ocean Cay Msc Marine Reserve — see Day 4 above for port info.

Returning to Miami — see Day 1 above for port info.