Costa Pacifica - 2/8/2026
The February 8, 2026 cruise on the Costa Pacifica departs from La Romana, Dominican Republic. On this 14 Night Caribbean (La Romana Roundtrip) sailing, the ship will visit a total of 11 cruise port destinations, including its departure port. The Costa Pacifica sets sail on Sunday, Feb 8th and returns on Sunday, Feb 22nd.
Cruise Pricing
The graph below tracks historic price of the Costa Pacifica cruise ship departing February 8, 2026. The most recent price for this sailing starts at $1,582 ($113 per night) for an Inside Cabin. Compared to the average price of $1,595 ($114 per night), this represents a recent decrease of 1%.
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Cruise Itinerary
Itinerary
Costa Pacifica - February 8, 2026 - 14 Nights
| Day | Date | Port |
|---|---|---|
| 1 | Feb 7th | La Romana, Dominican Republic |
| 2 | Feb 8th | At Sea |
| 3 | Feb 10th | Grand Turk Island |
| 4 | Feb 11th | Puerto Plata, Dominican Republic |
| 5 | Feb 12th | Samana, Dominican Republic |
| 6 | Feb 13th | Catalina Island (isla Catalina), Dominican Republic |
| 7 | Feb 14th | Cabo Rojo, Dominican Republic |
| 8 | Feb 15th | La Romana, Dominican Republic |
| 9 | Feb 15th | At Sea |
| 10 | Feb 17th | Castries, St. Lucia |
| 11 | Feb 18th | Bridgetown, Barbados |
| 12 | Feb 19th | Basse Terre, Guadeloupe |
| 13 | Feb 20th | Basseterre, St. Kitts |
| 14 | Feb 21st | Tortola, British Virgin Islands |
| 15 | Feb 22nd | La Romana, Dominican Republic |
The Costa Pacifica sails on February 8, 2026 for a 14 Night Caribbean (La Romana Roundtrip). The ship will depart the port of La Romana, Dominican Republic at 10:59 PM and will return to the port of La Romana, Dominican Republic on Feb 22nd at 7:00 AM. During the 15-day journey, the Costa Pacifica will visit 10 additional ports and will spend 2 days at sea.
Itinerary Safety Score
Based on my comprehensive research of cruise port safety information, including recent crime reports, travel advisories, Global Peace Index rankings, and specific port security concerns, we've created a "safety score" for each cruise port stop. The overall rating below represents a combined score for your specific cruise itinerary.
Cruise Ship
Costa Pacifica
Costa Cruise Line
The Costa Pacifica was built in 2009 and is among Costa's 11 ships in its fleet. The Costa Pacifica is included in the cruise line's Concordia class. In the cruise ship stats below, you'll find the Costa Pacifica vs all other Costa ships.
Cruise Ports
La Romana, Dominican Republic, offers docking at La Romana Port. Travelers explore Altos de Chavón and Saona Island. Excursions include snorkeling at Catalina Island. Local markets sell mangu. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial villages and Caribbean vistas. Dining onboard includes sancocho, a Dominican favorite. Souvenirs, like amber crafts, are sold in ship shops. Briefings cover Taino history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. La Romana’s coastal charm offers a vibrant Dominican stop. Cruise travelers enjoy a mix of cultural villages and scenic islands, making La Romana an engaging destination. (126 words)
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Grand Turk Island, Turks and Caicos, offers docking at Grand Turk Cruise Center. Travelers explore Cockburn Town and Governor’s Beach. Excursions include snorkeling at Gibbs Cay. Local markets sell conch salad. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial buildings and Caribbean vistas. Dining onboard includes jerk fish, a Turks and Caicos favorite. Souvenirs, like shell crafts, are sold in ship shops. Briefings cover Taino history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Grand Turk’s coastal charm offers a vibrant stop. Cruise travelers enjoy a mix of historic sites and marine beauty, making Grand Turk an engaging destination. (126 words)
Puerto Plata, Dominican Republic, provides docking at Puerto Plata Port. Travelers explore Amber Museum and Mount Isabel de Torres. Excursions include snorkeling at Sosúa Beach. Local markets sell mangu. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial forts and Caribbean vistas. Dining onboard includes sancocho, a Dominican favorite. Souvenirs, like amber jewelry, are sold in ship shops. Briefings cover Taino history. Light clothing and sun protection suit the tropical climate, while water shoes enhance beach exploration. Puerto Plata’s vibrant charm offers a dynamic Dominican stop. Cruise travelers enjoy a mix of historic sites, scenic beaches, and Caribbean culture, making Puerto Plata an engaging destination for exploration.
Samana, Dominican Republic, offers docking at Samana Port. Travelers explore Los Haitises National Park and El Limón Waterfall. Excursions include whale-watching tours. Local markets sell mangu. The peak season, December to April, brings warm weather for coastal tours. Photography captures karst landscapes and Caribbean vistas. Dining onboard includes sancocho, a Dominican favorite. Souvenirs, like coconut crafts, are sold in ship shops. Briefings cover Taino history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance waterfall hikes. Samana’s natural charm offers a vibrant Dominican stop. Cruise travelers enjoy a mix of lush parks and marine adventures, making Samana an engaging destination for exploration. (126 words)
Catalina Island (Isla Catalina), Dominican Republic, anchors offshore with zodiacs to the beach, a nature reserve. Travelers snorkel The Wall for coral drop-offs. No facilities; provisions from ship. Peak season December to April; boats from La Romana 20 USD. Photography captures sea fans. Dining limited to ship; local sancocho offered. Souvenirs include larimar pendants. Briefings stress reef protection.
Cabo Rojo, Dominican Republic, anchors offshore with tenders to Bahía de las Águilas, a remote beach. Travelers snorkel coral reefs with parrotfish. Local markets sell larimar jewelry. Excursions to Jaragua National Park, 30 minutes inland, spot flamingos. No facilities; provisions from ship. Peak season December to April; taxis 10-20 USD. Dining includes sancocho on board. Souvenirs feature amber pendants. Photography captures turquoise bays.
La Romana, Dominican Republic, offers docking at La Romana Port. Travelers explore Altos de Chavón and Saona Island. Excursions include snorkeling at Catalina Island. Local markets sell mangu. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial villages and Caribbean vistas. Dining onboard includes sancocho, a Dominican favorite. Souvenirs, like amber crafts, are sold in ship shops. Briefings cover Taino history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. La Romana’s coastal charm offers a vibrant Dominican stop. Cruise travelers enjoy a mix of cultural villages and scenic islands, making La Romana an engaging destination. (126 words)
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Castries, St. Lucia, offers docking at Castries Port. Travelers explore Pigeon Island and Sulphur Springs. Excursions include snorkeling at Anse Chastanet. Local markets sell green fig salad. The peak season, December to April, brings warm weather for coastal tours. Photography captures Piton peaks and Caribbean vistas. Dining onboard includes callaloo soup, a St. Lucian favorite. Souvenirs, like cocoa crafts, are sold in ship shops. Briefings cover Carib history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Castries’ vibrant charm offers a lively St. Lucian stop. Cruise travelers enjoy a mix of volcanic landscapes and marine adventures, making Castries an engaging destination for exploration. (126 words)
Bridgetown, Barbados, offers docking at Bridgetown Port. Travelers explore Harrison’s Cave and Bathsheba Beach. Excursions include snorkeling at Carlisle Bay. Local markets sell flying fish cutters. The peak season, December to April, brings warm weather for coastal tours. Photography captures limestone caves and Caribbean vistas. Dining onboard includes cou-cou, a Bajan favorite. Souvenirs, like rum crafts, are sold in ship shops. Briefings cover Bajan history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Bridgetown’s vibrant charm offers a lively Barbadian stop. Cruise travelers enjoy a mix of natural wonders and scenic beaches, making Bridgetown an engaging destination for exploration. (126 words)
Basse Terre, Guadeloupe, docks at the port, a 10-minute walk to the town center, population 11,000. Travelers visit the 17th-century Fort Delgrès. The Botanical Garden, 15 minutes south, showcases orchids. Excursions to La Soufrière volcano, 30 minutes north, offer hikes. Local markets sell guava jam. Peak season December to April; taxis 10-20 EUR. Dining includes bokit sandwiches at harbor stalls. Souvenirs feature madras fabrics.
Basseterre, St. Kitts, offers docking at Port Zante. Travelers explore Brimstone Hill Fortress and Romney Manor. Excursions include snorkeling at Shitten Bay. Local markets sell johnnycakes. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial forts and Caribbean vistas. Dining onboard includes goat water, a St. Kitts favorite. Souvenirs, like batik crafts, are sold in ship shops. Briefings cover Carib history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Basseterre’s historic charm offers a vibrant stop. Cruise travelers enjoy a mix of UNESCO fortresses and scenic beaches, making Basseterre an engaging destination for exploration. (126 words)
Tortola, British Virgin Islands, offers docking at Road Town Port. Travelers explore Sage Mountain and Cane Garden Bay. Excursions include snorkeling at The Baths. Local markets sell painkillers. The peak season, December to April, brings warm weather for coastal tours. Photography captures volcanic hills and Caribbean vistas. Dining onboard includes roti, a BVI favorite. Souvenirs, like shell crafts, are sold in ship shops. Briefings cover Arawak history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Tortola’s island allure offers a vibrant stop. Cruise travelers enjoy a mix of scenic beaches and marine adventures, making Tortola an engaging destination for exploration. (126 words)
La Romana, Dominican Republic, offers docking at La Romana Port. Travelers explore Altos de Chavón and Saona Island. Excursions include snorkeling at Catalina Island. Local markets sell mangu. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial villages and Caribbean vistas. Dining onboard includes sancocho, a Dominican favorite. Souvenirs, like amber crafts, are sold in ship shops. Briefings cover Taino history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. La Romana’s coastal charm offers a vibrant Dominican stop. Cruise travelers enjoy a mix of cultural villages and scenic islands, making La Romana an engaging destination. (126 words)