Seven Seas Explorer
September 30, 2026

Seattle, Washington, offers docking at Pier 91. Travelers explore Pike Place Market and Space Needle. Excursions include whale-watching in Puget Sound. Local markets sell smoked salmon. The peak season, June to September, brings mild weather for coastal tours. Photography captures urban landmarks and Pacific vistas. Dining onboard includes Dungeness crab, a Washington favorite. Souvenirs, like native crafts, are sold in ship shops. Briefings cover Salish history. Light layers and waterproof shoes suit the temperate climate, while comfortable shoes enhance city walks. Seattle’s urban charm offers a vibrant American stop. Cruise travelers enjoy a mix of iconic markets and scenic waterways, making Seattle an engaging destination for exploration.

Cruise Inside Passage, Alaska, offers scenic cruising without docking. Travelers view fjords and humpback whales from the ship. Excursions include zodiac tours for wildlife spotting. No facilities exist; provisions are ship-based. The peak season, June to August, brings milder weather for coastal cruising. Photography captures glaciers and Pacific vistas. Dining onboard includes salmon, an Alaskan favorite. Souvenirs, like totem crafts, are sold in ship shops. Briefings cover Tlingit history. Warm layers and waterproof boots suit the cool climate, while binoculars enhance wildlife viewing. Inside Passage’s natural allure offers a vibrant Alaskan stop. Cruise travelers enjoy a mix of marine life and scenic fjords, making Inside Passage an engaging destination.

Ketchikan, Alaska, offers docking at Ketchikan Port. Travelers explore Totem Bight Park and Creek Street. Excursions include Misty Fjords flights. Local markets sell smoked salmon. The peak season, June to August, brings milder weather for coastal tours. Photography captures totem poles and Inside Passage vistas. Dining onboard includes halibut, an Alaskan favorite. Souvenirs, like Tlingit crafts, are sold in ship shops. Briefings cover Native Alaskan history. Warm layers and waterproof boots suit the cool climate, while sturdy shoes enhance historic walks. Ketchikan’s cultural charm offers a vibrant Alaskan stop. Cruise travelers enjoy a mix of native heritage and scenic fjords, making Ketchikan an engaging destination for exploration.

Juneau, Alaska, offers docking at Juneau Port. Travelers explore Mendenhall Glacier and Mount Roberts Tramway. Excursions include whale-watching tours. Local markets sell smoked salmon. The peak season, June to August, brings milder weather for coastal tours. Photography captures glaciers and Inside Passage vistas. Dining onboard includes king crab, an Alaskan favorite. Souvenirs, like totem crafts, are sold in ship shops. Briefings cover Tlingit history. Warm layers and waterproof boots suit the cool climate, while sturdy shoes enhance glacier hikes. Juneau’s natural charm offers a vibrant Alaskan stop. Cruise travelers enjoy a mix of stunning glaciers and marine wildlife, making Juneau an engaging destination for exploration.

Cruise Hubbard Glacier, Alaska, offers scenic cruising without docking. Travelers view Hubbard Glacier and Disenchantment Bay from the ship. Excursions include zodiac tours for seal spotting. No facilities exist; provisions are ship-based. The peak season, June to August, brings milder weather for glacier cruising. Photography captures icebergs and Yakutat Bay vistas. Dining onboard includes salmon, an Alaskan favorite. Souvenirs, like glacier crafts, are sold in ship shops. Briefings cover Tlingit history. Warm layers and waterproof boots suit the cool climate, while binoculars enhance wildlife viewing. Hubbard Glacier’s natural allure offers a vibrant Alaskan stop. Cruise travelers enjoy a mix of glacial beauty and marine life, making Hubbard Glacier an engaging destination.

Seward (Anchorage), Alaska, offers docking at Seward Port with excursions to Anchorage. Travelers explore Kenai Fjords and Alaska SeaLife Center. Excursions include glacier cruises. Local markets sell smoked salmon. The peak season, June to August, brings milder weather for coastal tours. Photography captures glaciers and Resurrection Bay vistas. Dining onboard includes king crab, an Alaskan favorite. Souvenirs, like totem crafts, are sold in ship shops. Briefings cover Athabascan history. Warm layers and waterproof boots suit the cool climate, while sturdy shoes enhance fjord hikes. Seward’s natural charm offers a vibrant Alaskan stop. Cruise travelers enjoy a mix of glacial landscapes and marine wildlife, making Seward an engaging destination.

Kodiak, Alaska, has docking at Kodiak Port. Travelers explore Kodiak National Wildlife Refuge for bear spotting. Excursions visit Russian Orthodox churches. Local markets sell smoked salmon. The peak season, June to August, brings mild weather. Photography captures rugged coasts and wildlife. Dining onboard includes king crab, an Alaskan favorite. Souvenirs, like bear carvings, are sold in ship shops. Briefings cover Russian history. Warm layers and waterproof boots suit the cool climate. Binoculars enhance bear spotting. Kodiak’s wild beauty offers a vibrant Alaskan stop, blending nature with cultural heritage.

Cross International Date Line offers scenic cruising without docking. Travelers experience the time shift at sea, gaining or losing a day. No excursions or facilities exist; activities are ship-based. The peak season varies by itinerary, typically warm for Pacific crossings. Photography captures vast ocean vistas. Dining onboard includes international dishes, reflecting the global journey. Souvenirs, like nautical crafts, are sold in ship shops. Briefings cover maritime history and navigation. Light clothing suits the variable climate, while comfortable shoes enhance deck walks. Crossing the Date Line offers a unique maritime stop. Cruise travelers enjoy a mix of educational briefings and open-sea relaxation, making the Date Line an engaging destination for exploration.

Kushiro, Japan, has docking at Kushiro Port. Travelers explore Kushiro Marsh’s red-crowned cranes. Excursions visit Akan National Park’s lakes. Local markets sell crab. The peak season, June to August, brings mild weather. Photography captures wetlands and volcanic landscapes. Dining onboard includes kani miso, a crab dish. Souvenirs, like crane crafts, are sold in ship shops. Briefings cover Hokkaido’s ecology. Light layers and waterproof shoes suit the cool climate. Binoculars enhance crane spotting. Kushiro’s natural beauty offers a serene Japanese stop, blending wildlife with scenic landscapes.

Hakodate, Japan, has docking at Hakodate Port. Travelers explore Goryokaku Fortress’ star-shaped design. Excursions visit Onuma Park’s scenic lakes. Local markets sell fresh squid. The peak season, April to June, brings mild weather. Photography captures night views from Mount Hakodate. Dining onboard includes kaisen don, a seafood bowl. Souvenirs, like glass crafts, are sold in ship shops. Briefings cover Hokkaido’s history. Light layers suit the temperate climate. Comfortable shoes enhance fortress tours. Hakodate’s historic charm and scenic beauty offer a serene Japanese stop, blending culture with natural splendor.

Aomori, Japan, docks at Aomori Port, 2 kilometers from downtown, with shuttles or taxis for 10-minute transfers. The city, population 280,000, features the Nebuta Museum, showcasing colorful floats from the August Nebuta Festival. Travelers visit Sannai-Maruyama, a 5-minute drive, for Jomon-era village reconstructions from 3900 BC. Hirosaki Castle, 45 minutes by train, offers cherry blossoms in April. Local markets sell apples and sake. Excursions to Lake Towada, 90 minutes south, include boat rides through volcanic scenery. Peak season April to October; taxis 800-1200 JPY. Dining features scallop miso soup at harbor cafes. Souvenirs include kokeshi dolls.

Miyako, Japan, offers docking at Hirara Port. Travelers explore Sunayama Beach’s coral sands and Irabu Bridge’s scenic views. Excursions snorkel Yabiji Reef, Japan’s largest coral system. Local markets sell otori liquor. The peak season, April to October, brings warm weather for beach activities. Photography captures turquoise waters and limestone arches. Dining onboard includes soki soba, an Okinawan noodle dish. Souvenirs, like shisa statues, are sold in ship shops. Briefings cover Ryukyu culture. Light clothing and sun protection suit the subtropical climate, while snorkeling gear enhances reef exploration. Miyako’s tropical paradise offers a vibrant Japanese stop. Cruise travelers enjoy a blend of pristine beaches, vibrant marine life, and Okinawan traditions, making Miyako an ideal destination for relaxation and cultural exploration in Japan’s southern islands.

Hitachinaka, Japan, has docking at Hitachinaka Port. Travelers explore Hitachi Seaside Park’s seasonal flower fields. Excursions visit Oarai’s marine tower for coastal views. Local markets sell natto. The peak season, April to May, brings vibrant blooms. Photography captures flower fields and Pacific shores. Dining onboard includes katsu curry, a Japanese favorite. Souvenirs, like floral crafts, are sold in ship shops. Briefings cover Ibaraki’s history. Light layers suit the temperate climate. Comfortable shoes enhance park walks. Hitachinaka’s floral beauty offers a serene Japanese stop, blending natural splendor with coastal charm.

Tolanaro (Fort Dauphin), Madagascar, offers docking at Tolanaro Port. Travelers explore Nahampoana Reserve and Libanona Beach. Excursions include lemur-watching at Berenty Reserve. Local markets sell zebu curry. The peak season, May to October, brings dry weather for coastal tours. Photography captures rainforests and Indian Ocean vistas. Dining onboard includes romazava, a Malagasy favorite. Souvenirs, like raffia crafts, are sold in ship shops. Briefings cover Tsitongambarika history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance reserve walks. Tolanaro’s natural allure offers a vibrant Malagasy stop. Cruise travelers enjoy a mix of unique wildlife and scenic beaches, making Tolanaro an engaging destination for exploration.

Returning to Tokyo — see Day 20 above for port info.