Costa Pacifica - 3/1/2026
The March 1, 2026 cruise on the Costa Pacifica departs from La Romana, Dominican Republic. On this 7 Night Caribbean (La Romana Roundtrip) sailing, the ship will visit a total of 6 cruise port destinations, including its departure port. The Costa Pacifica sets sail on Sunday, Mar 1st and returns on Sunday, Mar 8th.
Cruise Pricing
The graph below tracks historic price of the Costa Pacifica cruise ship departing March 1, 2026. The most recent price for this sailing starts at $568 ($82 per night) for an Inside Cabin. Compared to the average price of $908 ($130 per night), this represents a recent decrease of 38%.
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Cruise Itinerary
Itinerary
Costa Pacifica - March 1, 2026 - 7 Nights
| Day | Date | Port |
|---|---|---|
| 1 | Feb 28th | La Romana, Dominican Republic |
| 2 | Mar 1st | At Sea |
| 3 | Mar 3rd | Roseau, Dominica |
| 4 | Mar 4th | Kingstown, St. Vincent |
| 5 | Mar 5th | Basse Terre, Guadeloupe |
| 6 | Mar 6th | Basseterre, St. Kitts |
| 7 | Mar 7th | Tortola, British Virgin Islands |
| 8 | Mar 8th | La Romana, Dominican Republic |
The Costa Pacifica sails on March 1, 2026 for a 7 Night Caribbean (La Romana Roundtrip). The ship will depart the port of La Romana, Dominican Republic at 10:59 PM and will return to the port of La Romana, Dominican Republic on Mar 8th at 8:00 AM. During the 8-day journey, the Costa Pacifica will visit 5 additional ports and will spend 1 days at sea.
Itinerary Safety Score
Based on my comprehensive research of cruise port safety information, including recent crime reports, travel advisories, Global Peace Index rankings, and specific port security concerns, we've created a "safety score" for each cruise port stop. The overall rating below represents a combined score for your specific cruise itinerary.
Cruise Ship
Costa Pacifica
Costa Cruise Line
The Costa Pacifica was built in 2009 and is among Costa's 11 ships in its fleet. The Costa Pacifica is included in the cruise line's Concordia class. In the cruise ship stats below, you'll find the Costa Pacifica vs all other Costa ships.
Cruise Ports
La Romana, Dominican Republic, offers docking at La Romana Port. Travelers explore Altos de Chavón and Saona Island. Excursions include snorkeling at Catalina Island. Local markets sell mangu. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial villages and Caribbean vistas. Dining onboard includes sancocho, a Dominican favorite. Souvenirs, like amber crafts, are sold in ship shops. Briefings cover Taino history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. La Romana’s coastal charm offers a vibrant Dominican stop. Cruise travelers enjoy a mix of cultural villages and scenic islands, making La Romana an engaging destination. (126 words)
Take advantage of the many on board activites during your day at sea. You'll have more than enough to fill your day!
Roseau, Dominica, offers docking at Roseau Port. Travelers explore Trafalgar Falls and Morne Trois Pitons. Excursions include snorkeling at Champagne Reef. Local markets sell callaloo soup. The peak season, December to April, brings warm weather for coastal tours. Photography captures rainforests and Caribbean vistas. Dining onboard includes mountain chicken, a Dominican favorite. Souvenirs, like basket crafts, are sold in ship shops. Briefings cover Carib history. Light clothing and sun protection suit the tropical climate, while sturdy shoes enhance waterfall hikes. Roseau’s natural charm offers a vibrant Dominican stop. Cruise travelers enjoy a mix of lush rainforests and marine adventures, making Roseau an engaging destination for exploration. (126 words)
Kingstown, St. Vincent, has docking at Kingstown Port. Travelers explore Fort Charlotte’s views and botanical gardens. Excursions snorkel Bequia’s reefs. Local markets sell breadfruit. The peak season, December to April, brings dry weather. Photography captures Caribbean shores and colonial forts. Dining onboard includes callaloo, a local soup. Souvenirs, like spice necklaces, are sold in ship shops. Briefings cover Caribbean history. Light clothing and sun protection suit the tropical climate. Snorkeling gear enhances reef exploration. Kingstown’s vibrant charm offers a lively St. Vincent stop, blending culture with coastal beauty.
Basse Terre, Guadeloupe, docks at the port, a 10-minute walk to the town center, population 11,000. Travelers visit the 17th-century Fort Delgrès. The Botanical Garden, 15 minutes south, showcases orchids. Excursions to La Soufrière volcano, 30 minutes north, offer hikes. Local markets sell guava jam. Peak season December to April; taxis 10-20 EUR. Dining includes bokit sandwiches at harbor stalls. Souvenirs feature madras fabrics.
Basseterre, St. Kitts, offers docking at Port Zante. Travelers explore Brimstone Hill Fortress and Romney Manor. Excursions include snorkeling at Shitten Bay. Local markets sell johnnycakes. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial forts and Caribbean vistas. Dining onboard includes goat water, a St. Kitts favorite. Souvenirs, like batik crafts, are sold in ship shops. Briefings cover Carib history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Basseterre’s historic charm offers a vibrant stop. Cruise travelers enjoy a mix of UNESCO fortresses and scenic beaches, making Basseterre an engaging destination for exploration. (126 words)
Tortola, British Virgin Islands, offers docking at Road Town Port. Travelers explore Sage Mountain and Cane Garden Bay. Excursions include snorkeling at The Baths. Local markets sell painkillers. The peak season, December to April, brings warm weather for coastal tours. Photography captures volcanic hills and Caribbean vistas. Dining onboard includes roti, a BVI favorite. Souvenirs, like shell crafts, are sold in ship shops. Briefings cover Arawak history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. Tortola’s island allure offers a vibrant stop. Cruise travelers enjoy a mix of scenic beaches and marine adventures, making Tortola an engaging destination for exploration. (126 words)
La Romana, Dominican Republic, offers docking at La Romana Port. Travelers explore Altos de Chavón and Saona Island. Excursions include snorkeling at Catalina Island. Local markets sell mangu. The peak season, December to April, brings warm weather for coastal tours. Photography captures colonial villages and Caribbean vistas. Dining onboard includes sancocho, a Dominican favorite. Souvenirs, like amber crafts, are sold in ship shops. Briefings cover Taino history. Light clothing and sun protection suit the tropical climate, while water shoes enhance reef exploration. La Romana’s coastal charm offers a vibrant Dominican stop. Cruise travelers enjoy a mix of cultural villages and scenic islands, making La Romana an engaging destination. (126 words)